Why is food safety important for school canteens for students satisfaction?5 answersFood safety is crucial for school canteens to ensure student satisfaction and well-being. Maintaining proper personal hygiene and food sanitation among food handlers is essential to prevent incidents of food poisoning and contamination. Studies show that factors like food quality, cleanliness, and staff behavior significantly impact student satisfaction with canteen services. Implementing healthy school canteen interventions, including staff training and menu development, can enhance food service quality and promote healthier food choices among students. By adhering to food safety protocols, providing nutritious food options, and ensuring staff training, school canteens can create a safe and satisfactory dining environment for students, ultimately supporting their overall health and well-being.
What impact do changes in the prices of food in school canteens have on student satisfaction and overall well-being?5 answersChanges in food prices in school canteens can significantly influence student satisfaction and well-being. Research indicates that unhealthier food options tend to be cheaper than healthier alternatives, leading to a higher proportion of sales for less healthy items in many schools. Moreover, factors like food quality, variety, ambiance, and staff behavior play crucial roles in determining student satisfaction, with price fairness being a key factor that can negatively impact satisfaction levels. Therefore, adjusting food prices to promote healthier options can enhance student well-being by encouraging the consumption of nutritious foods, ultimately contributing to higher satisfaction levels among students in school canteens.
What are the factors that contribute to student satisfaction in school canteens?4 answersFactors that contribute to student satisfaction in school canteens include staff behavior, food quality, price, cleanliness, responsiveness, and environment. College canteens must understand the eating consumption behavior and dietary patterns of college students to achieve student satisfaction. In terms of food quality, students prefer healthy and complete meals, and they desire more variety and larger portions. The tangibility, reliability, responsiveness, and empathy of canteen service quality are strongly correlated with student satisfaction. Additionally, food quality, food variety, ambience, and staff have a positive influence on student satisfaction, while price fairness has a negative impact.
Canteen cost and affordability authors name and years5 answersPublic school canteens play a crucial role in conveying food habits and managing resources. A case study in Italy assessed the environmental and cost impact of food consumption and wastage in public school canteens. Food waste at schools accounted for 20-29% of the prepared meal, with the largest impact on costs. Food waste was responsible for 14-18% of global warming potential (GWP) and 6-11% of costs. Changes in meal composition and preparation showed promising environmental and cost reductions.
The cost and affordability of diets are key barriers to accessing sufficient, safe, and nutritious food. The cost of healthy diets exceeds food expenditures in most countries in the Global South. Nutrition education and behavior change alone may not substantially improve dietary consumption when nutrient adequate and healthy diets are unaffordable for the majority of the poor. To make healthy diets cheaper, agricultural policies, research, and development need to shift toward a diversity of nutritious foods.
What are the factors that affect students' satisfaction with the food in their school canteens?5 answersFactors that affect students' satisfaction with the food in their school canteens include individual factors such as time and convenience, social factors such as peer influence, physical factors such as food and beverage placement, and macro environment factors such as food provision. Additionally, the characteristics of contemporary college students' dietary consumption behavior and its new changes can also impact satisfaction with school canteen food. Furthermore, the neglect of religious students' specific needs in school canteen operations can contribute to dissatisfaction. It is important to consider the physical condition of students and prevent food waste in order to improve satisfaction with school canteen food.
Satisfaction of student in school canteen?3 answersThe satisfaction of students in school canteens varies based on different factors. One study found that canteen service quality, including tangibility, reliability, responsiveness, and empathy, showed a strong positive correlation with student satisfaction. Another study conducted in India revealed that students were not satisfied with the nutritional quality of food, cost, and availability of fresh foods in school canteens. A study in the Netherlands showed that increasing the availability of healthier products in school canteens led to small positive changes in sales and student satisfaction remained insensitive to the changes over time. In Portugal, the perception of food safety and quality influenced the choice of meals and was associated with their importance in health. Overall, students generally expressed satisfaction with the quality of school meals, but there were concerns about nutritional content and flavor/seasoning.