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Abdelkarim Aydi

Researcher at University of Paris-Sud

Publications -  3
Citations -  17

Abdelkarim Aydi is an academic researcher from University of Paris-Sud. The author has contributed to research in topics: Gibbs free energy & Solvation. The author has an hindex of 2, co-authored 3 publications receiving 8 citations. Previous affiliations of Abdelkarim Aydi include Carthage University.

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Solution thermodynamics and preferential solvation of sulfamethazine in ethylene glycol + water mixtures

TL;DR: In this article, the solubility of sulfamethazine (SMT) in ethylene glycol (EG) + water (W) cosolvent mixtures was determined at nine temperatures (278.15, 283.15 and 318.15 K) by means of the stirring method and the preferential solvation parameters of SMT were determined by the method of the inverse integrals of Kirkwood-Buff (IKBI).
Journal ArticleDOI

Solubility, Solution Thermodynamics, and Preferential Solvation of Amygdalin in Ethanol + Water Solvent Mixtures.

TL;DR: Amygdalin is preferentially solvated by water in ethanol-rich mixtures, whereas in water-richMixtures, there is no clear evidence that determines which of water or ethanol solvents would be most likely to solvate the molecule.
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Solubility of Hydroxytyrosol in binary mixture of ethanol + water from (293.15 to 318.15) K: Measurement, correlation, dissolution thermodynamics and preferential solvation

TL;DR: In this article, the behavior of the solubility of HXT in binary solvent mixtures (ethanol+water) as well as the thermodynamic proprieties were studied and the preferential solvation has been determined using the inverse Kirkwood-Buff integral theory.