Abdulai Jalloh

TL;DR: The first of three books in IFPRI's climate change in Africa series, West African Agriculture and Climate Change: A Comprehensive Analysis examines the food security threats facing 11 countries that make up West Africa and explores how climate change will increase the efforts needed to achieve sustainable food security throughout the region as mentioned in this paper.

TL;DR: In this paper, the authors synthesize from several scholarly literature and aimed at providing up-to-date information on climate change impacts, adaptation strategies, policies and institutional mechanisms that each agriculture subsector had put in place in dealing with climate change and its related issues in West Africa.

TL;DR: In this article, the authors analyzed prevailing key water and nutrient interaction practices such as stone bund, zai and half-moon techniques in order to explore how their outcomes could be linked to climate change adaptation and mitigation.

TL;DR: The West and Central Africa (WCA) sub region covers a total area of over 11.5 million km 2 with a population of over 318 million as mentioned in this paper. Most of the rural population in WCA are poor and food insecure and about 70% of the people in the region depends on agriculture.