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Alfonso Di Muccio

Researcher at Istituto Superiore di Sanità

Publications -  24
Citations -  755

Alfonso Di Muccio is an academic researcher from Istituto Superiore di Sanità. The author has contributed to research in topics: Pesticide residue & Gas chromatography. The author has an hindex of 14, co-authored 24 publications receiving 732 citations.

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Application of solid-phase extraction and liquid chromatography-mass spectrometry to the determination of neonicotinoid pesticide residues in fruit and vegetables.

TL;DR: A rapid and simple method for simultaneous analysis of four neonicotinoid insecticides including acetamiprid, imidacloprid, thiacloprid and thiamethoxam in fruit and vegetable matrices has been developed and could be utilized for monitoring of pesticides residues.
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Estimation of intake of organochlorine pesticides and chlorobiphenyls through edible fishes from the Italian Adriatic Sea during 1997

TL;DR: In this paper, a survey involving 12 species of fish, shellfish and crustaceans has been carried out to evaluate the levels of contamination of the Adriatic Sea, Italy and to assess the intake of organochlorine (OC) pesticides and polychlorobiphenyls by the general Italian population through seafood.
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Selective extraction of pyrethroid pesticide residues from milk by solid-matrix dispersion

TL;DR: A rapid procedure has been developed that allows a single-step, selective extraction and clean-up of pyrethroid (PYR) pesticide residues from milk dispersed on solid-matrix diatomaceous material filled into disposable cartridges and eluted by means of light petroleum saturated with acetonitrile and ethanol.
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Selective, solid-matrix dispersion extraction of organophosphate pesticide residues from milk

TL;DR: A rapid procedure has been developed that allows a single-step, selective extraction and cleanup of organophosphate (OP) pesticide residues from milk dispersed on solid-matrix diatomaceous material filled into disposable cartridges by means of light petroleum saturated with acetonitrile and ethanol.
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Selective clean-up applicable to aqueous acetone extracts for the determination of carbendazim and thiabendazole in fruits and vegetables by high-performance liquid chromatography with UV detection.

TL;DR: Fungicide residues in vegetables are analyzed through a clean-up procedure that uses a portion of the aqueous acetone extract prepared for multiresidue methodology, and recovers from crops such as apples, lettuce, strawberries and citrus fruits are generally greater than 80% and no interferences were observed.