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Ana Espert
Researcher at Royal Institute of Technology
Publications - 4
Citations - 987
Ana Espert is an academic researcher from Royal Institute of Technology. The author has contributed to research in topics: Solubility & Absorption of water. The author has an hindex of 4, co-authored 4 publications receiving 895 citations.
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Comparison of water absorption in natural cellulosic fibres from wood and one-year crops in polypropylene composites and its influence on their mechanical properties
TL;DR: In this article, a new natural fibres/polypropylene composites were made and the water absorption in them was studied by immersion of the composites in water at three different temperatures, 23, 50 and 70 °C, and the process of absorption of water was found to follow the kinetics and mechanisms described by Fick's theory.
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Thermal and thermomechanical properties of biocomposites made from modified recycled cellulose and recycled polypropylene
TL;DR: In this article, residual cellulose fibers from the paper industry have been used as reinforcements in recycled polypropylene (PP) composites, and the main obstacle to obtaining good properties with this biocomposite i...
Journal ArticleDOI
Emission of possible odourous low molecular weight compounds in recycled biofibre/polypropylene composites monitored by head-space SPME-GC-MS
TL;DR: In this article, a disadvantage of the use of natural fibres to reinforce polypropylene is their poor thermal stability, which results in their degradation at processing temperatures of the composites.
Journal ArticleDOI
Efficient P(3HB) extraction from Burkholderia sacchari cells using non-chlorinated solvents
Alessandro Rosengart,Alessandro Rosengart,M. Teresa Cesário,M. Catarina M.D. de Almeida,Rodrigo S. Raposo,Ana Espert,Elena Díaz de Apodaca,M. Manuela R. da Fonseca +7 more
TL;DR: In this article, a technique using safer, non-chlorinated organic solvents for the extraction of poly-3-hydroxybutyrate (P(3HB)) from bacterial cells was developed, aiming to attain high recovery yields and purities.