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Arumugaperumal Arun

Researcher at Kalasalingam University

Publications -  8
Citations -  197

Arumugaperumal Arun is an academic researcher from Kalasalingam University. The author has contributed to research in topics: Cow dung & Solid-state fermentation. The author has an hindex of 7, co-authored 8 publications receiving 159 citations. Previous affiliations of Arumugaperumal Arun include St. John's University.

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Cow dung: a potential biomass substrate for the production of detergent-stable dehairing protease by alkaliphilic Bacillus subtilis strain VV

TL;DR: It is evident that cow dung is a potential substrate for the production of a detergent-stable, dehairing protease by B. subtilis, which has a lot of potential applications in the detergent and leather-processing industries.
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Novel Bacillus subtilis IND19 cell factory for the simultaneous production of carboxy methyl cellulase and protease using cow dung substrate in solid-substrate fermentation

TL;DR: This report is the first to describe simultaneous production of CMCase and protease using cow dung using the response surface methodology (RSM), and it is suggested that this substrate could be directly used as the culture medium without any pretreatment for the production of these enzymes at an industrial scale.
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Conformational heterogeneity of tau: Implication on intrinsic disorder, acid stability and fibrillation in Alzheimer's disease.

TL;DR: The observations at low pH indicate that a reorganization of the intricate network of momentary long-range contacts in tau might have implication in its aggregation pathology, and nano-electrospray mass spectrometry coupled with ion mobility provides a direct insight into the ensemble of highly heterogeneous conformational families of tau at physiological pH.
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Novel Sequential Screening and Enhanced Production of Fibrinolytic Enzyme by Bacillus sp. IND12 Using Response Surface Methodology in Solid-State Fermentation.

TL;DR: Two-level full-factorial experiments revealed that moisture, pH, sucrose, peptone, and MgSO4 were the vital parameters with statistical significance for maximum fibrinolytic enzyme production using cow dung as a low cost substrate under solid-state fermentation.