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Carmen Berthet-Colominas

Researcher at European Bioinformatics Institute

Publications -  25
Citations -  1955

Carmen Berthet-Colominas is an academic researcher from European Bioinformatics Institute. The author has contributed to research in topics: Thermus thermophilus & Aminoacyl tRNA synthetase. The author has an hindex of 15, co-authored 25 publications receiving 1916 citations.

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A second class of synthetase structure revealed by X-ray analysis of Escherichia coli seryl-tRNA synthetase at 2.5 A.

TL;DR: The three-dimensional crystal structure of seryl-transfer RNA synthetase from Escherichia coli, refined at 2.5 Å resolution, is described, and is the first representative of a second class of aminoacyl-tRNA synthet enzyme structures.
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The structure of the Escherichia coli EF-Tu. EF-Ts complex at 2.5 Å resolution

TL;DR: The crystal structure of the EF- Tu·EF-Ts complex from Escherichia coli has been determined to a resolution of 2.5 Å and the interaction of EF-Ts with EF-Tu results principally in the disruption of the Mg2+ ion binding site, thereby reducing the affinity of EF -Tu for guanine nucleotides.
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Head‐to‐tail dimers and interdomain flexibility revealed by the crystal structure of HIV‐1 capsid protein (p24) complexed with a monoclonal antibody Fab

TL;DR: A novel head‐to‐tail dimer of p24 molecules which occurs through the formation of a substantial intermolecular interface between the N‐ and C‐terminal domains is observed, revealing a remarkable stickiness and plasticity of the p24 molecule.
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Crystal structures at 2.5 Angstrom resolution of seryl-tRNA synthetase complexed with two analogs of seryl adenylate

TL;DR: Crystal structures of seryl-tRNA synthetase from Thermus thermophilus complexed with two different analogs of Seryl adenylate have been determined at 2.5 A resolution, finding four regions in the primary sequence involved in the interactions, including the motif 2 and 3 regions of class 2 synthetases.
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Refined crystal structure of the seryl-tRNA synthetase from Thermus thermophilus at 2.5 A resolution.

TL;DR: The comparison of the two structures indicates increased hydrophobicity, reduced conformational entropy and reduced torsional strain as possible mechanisms by which thermostability is obtained in the enzyme from the thermophile.