THE DESIGN AND ANALYSIS OF EXPERIMENTS. By Oscar Kempthorne. New York, John Wiley and Sons, Inc., 1952. 631 pp. $8.50. This book by a teacher of statistics (as well as a consultant for \"experimenters\") is a comprehensive study of the philosophical background for the statistical design of experiment. It is necessary to have some facility with algebraic notation and manipulation to be able to use the volume intelligently. The problems are presented from the theoretical point of view, without such practical examples as would be helpful for those not acquainted with mathematics. The mathematical justification for the techniques is given. As a somewhat advanced treatment of the design and analysis of experiments, this volume will be interesting and helpful for many who approach statistics theoretically as well as practically. With emphasis on the \"why,\" and with description given broadly, the author relates the subject matter to the general theory of statistics and to the general problem of experimental inference. MARGARET J. ROBERTSON

The Design and Analysis of Experiments

In the last two centuries, papers have been published including measurements of the germination process. High diversity of mathematical expressions has made comparisons between papers and some times the interpretation of results difficult. Thus, in this paper is included a review about measurements of the germination process, with an analysis of the several mathematical expressions included in the specific literature, recovering the history, sense, and limitations of some germination measurements. Among the measurements included in this paper are the germinability, germination time, coefficient of uniformity of germination (CUG), coefficient of variation of the germination time (CVt), germination rate (mean rate, weighted mean rate, coefficient of velocity, germination rate of George, Timsons index, GV or Czabators index; Throneberry and Smiths method and its adaptations, including Maguires rate; ERI or emergence rate index, germination index, and its modifications), uncertainty associated to the distribution of the relative frequency of germination (U), and synchronization index (Z). The limits of the germination measurements were included to make the interpretation and decisions during comparisons easier. Time, rate, homogeneity, and synchrony are aspects that can be measured, informing the dynamics of the germination process. These characteristics are important not only for physiologists and seed technologists, but also for ecologists because it is possible to predict the degree of successful of a species based on the capacity of their harvest seed to spread the germination through time, permitting the recruitment in the environment of some part of the seedlings formed.

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How and why to measure the germination process

Priming applied to commercial seed lots is widely used by seed technologists to enhance seed vigour in terms of germination potential and increased stress tolerance. Priming can be also valuable to seed bank operators who need improved protocols of ex situ conservation of germplasm collections (crop and native species). Depending on plant species, seed morphology and physiology, different priming treatments can be applied, all of them triggering the so-called ‘pre-germinative metabolism’. This physiological process takes place during early seed imbibition and includes the seed repair response (activation of DNA repair pathways and antioxidant mechanisms), essential to preserve genome integrity, ensuring proper germination and seedling development. The review provides an overview of priming technology, describing the range of physical–chemical and biological treatments currently available. Optimised priming protocols can be designed using the ‘hydrotime concept’ analysis which provides the theoretical bases for assessing the relationship between water potential and germination rate. Despite the efforts so far reported to further improve seed priming, novel ideas and cutting-edge investigations need to be brought into this technological sector of agri-seed industry. Multidisciplinary translational research combining digital, bioinformatic and molecular tools will significantly contribute to expand the range of priming applications to other relevant commercial sectors, e.g. the native seed market.

Seed priming: state of the art and new perspectives.

Thank you very much for downloading seeds ecology biogeography and evolution of dormancy and germination. As you may know, people have look hundreds times for their favorite novels like this seeds ecology biogeography and evolution of dormancy and germination, but end up in malicious downloads. Rather than reading a good book with a cup of tea in the afternoon, instead they cope with some harmful bugs inside their desktop computer.

Seeds Ecology Biogeography And Evolution Of Dormancy And Germination

Introduction. Ecologically Meaningful Germination Studies. Types of Seed Dormancy. Germination Ecology of Seeds with Nondeep Physiological Dormancy. Germination Ecology of Seeds with Morphophysiological Dormancy. Germination Ecology of Seeds with Physical Dormancy. Germination Ecology of Seeds in the Persistent Seed Bank. Causes of Within-Species Variations in Seed Dormancy and Germination Characteristics. A Geographical Perspective on Germination Ecology: Tropical and Subtropical Zones. A Geographical Perspective on Germination Ecology: Temperate and Arctic Zones. Germination Ecology of Plants with Specialized Life Cycles and/or Habitats. Biogeographical and Evolutionary Aspects of Seed Dormancy. Subject Index.

A Definitive Book on Seed Ecology@@@Seeds: Ecology, Biogeography, and Evolution of Dormancy and Germination

With the objective to minimize difficulties for beginners we are proposing the use of a conventional spreadsheet for the calculations of the main germination (or emergence) measurements, the organization of the final data for the statistical analysis and some electronic commands involved in these steps.

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Calculating germination measurements and organizing spreadsheets

Assessment of spray drift from pesticide applications in soybean crops.

The beneficial effects of silicon (Si) fertilization have been observed for several plant species, especially when submitted to stress, either biotic or abiotic. Among the possible reasons for the greater adaptability and resistance of brachiaria grass in areas of low fertility soils in Brazilian savanna, stands its capacity of absorbing and accumulating Si in aerial parts. To evaluate the effect of Si on dry matter yield of Brachiaria decumbens Stapf and Brachiaria brizantha Hochst, grown under two soil moisture regimes, a trial was set up in a completely randomized design factorial scheme (5 × 2 × 2), with five Si rates: (0; 242; 484; 968 and 1,452 kg ha-1), two soil water tensions (60% and 80% of field capacity) and the two brachiaria species. The experiment was installed in a greenhouse, using one of the most representative soils in the region under cerrado, Typic Haplustox. Both brachiaria species can be considered Si-accumulating plants, since they present high Si contents in their aerial parts. Application of Si to the soil increased the contents of this element in both grass species but did not change their tolerance to water deficit, and did not affect dry matter yield.

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Silicon accumulation and water deficit tolerance in Brachiaria grasses

In the Cerrado region a proportion of the top dressed N for corn might be applied to the previous cover crop. This could accelerate the decomposition rate and increase overall N availability to corn. Therefore, the objectives of this experiment were: a) to evaluate maize productivity after oil radish and millet grown in winter with and without nitrogen applied and b) to determine the efficiency of recovery of N fertilizer by corn and quantify the losses by volatilization of ammonia of N fertilizers in no-tillage (NT) and conventional tillage (CT). The experimental design was a randomized complete block in strips with four replications. At flowering, the dry matter production and N accumulation of the oil radish were, respectively, 2,274 and 53.0kg ha-1 under NT, and 2,546 and 61.6kg ha-1 under CT. For millet the results obtained were 5,202 and 107.8kg ha-1 under NT, and 5,101 and 104.1kg ha-1 under CT. Until the seeding of the maize under NT, after desiccation by knife rolling the winter crops, 77.3 and 130.7kg N ha-1 were released in the sequences of oil radish - maize and of millet - maize, respectively. Under CT the winter crops were incorporated into the soil before the seeding of the maize. In the growth cycle of corn the losses of N via ammonia volatilization were less than 2.0% of the N applied at pre-seeding (71.3kg N ha-1 in a mixture urea:ammonium sulphate of 4:1) and 14% of the N at the 6-leaf stage (35.7kg N ha-1 of ammonium sulphate), evaluated in NT and CT in the sequence oil radish - corn. Under NT the fertilizer-N-use-efficiency was 57.1 and 42.1% of the N applied in the sequence millet - corn and oil radish-maize, respectively. Under CT these values were 46.8 and 46.3%, respectively. The application of N fertilizer caused a mean yield increase of 2,396kg grain ha-1 in the sequence millet-corn under NT compared to the non-fertilized control. These increase under CT was 895kg grain ha-1 in the sequence oil radish-corn under NT, and 1,166 and 166kg grain ha-1 in the sequences millet-corn and oil radish-corn, respectively.

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Denise Garcia de Santana

Papers

How and why to measure the germination process

Calculating germination measurements and organizing spreadsheets

Assessment of spray drift from pesticide applications in soybean crops.

Silicon accumulation and water deficit tolerance in Brachiaria grasses

Influência da cultura antecessora e da adubação nitrogenada na produtividade de milho em sistema plantio direto e solo preparado