E
Elfrides Eva Scherman Schapoval
Researcher at Universidade Federal do Rio Grande do Sul
Publications - 134
Citations - 3778
Elfrides Eva Scherman Schapoval is an academic researcher from Universidade Federal do Rio Grande do Sul. The author has contributed to research in topics: High-performance liquid chromatography & Detection limit. The author has an hindex of 31, co-authored 134 publications receiving 3419 citations. Previous affiliations of Elfrides Eva Scherman Schapoval include Schiller International University.
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Ethnopharmacological studies of antimicrobial remedies in the south of Brazil.
G.P. Coelho de Souza,Ana Paula Schulte Haas,G. L. von Poser,Elfrides Eva Scherman Schapoval,Elaine Elisabetsky +4 more
TL;DR: The antimicrobial evaluation of the species most commonly used in Rio Grande do Sul, the southernmost state of Brazil, for treating conditions likely to be associated with microorganisms is reported, useful for rationalizing the use of medicinal plants in established systems of traditional medicine in primary health care.
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Antifungal activity of the lemongrass oil and citral against Candida spp.
Cristiane de Bona da Silva,Cristiane de Bona da Silva,Silvia Stanisçuaski Guterres,Vanessa Weisheimer,Elfrides Eva Scherman Schapoval +4 more
TL;DR: It is shown that lemongrass oil and citral have a potent in vitro activity against Candida spp.
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Antimicrobial activity of some Hypericum species.
Rodrigo Dall'Agnol,Alexandre de Barros Falcão Ferraz,Andressa Bernardi,Daniela Vicentini Albring,Carolina Nör,L. Sarmento,L. Lamb,M. Hass,G. L. von Poser,Elfrides Eva Scherman Schapoval +9 more
TL;DR: The most active plant was H. caprifoliatum, which showed activity against Staphylococcus aureus, and only H. polyanthemum and H. ternum extracts were active against Bacillus subtilis, while none of the crude methanolic extracts showed action against S. epidermidis, Escherichia coli or Saccharomyces cerevisiae.
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Antioxidant and anti-inflammatory properties of Capsicum baccatum: from traditional use to scientific approach.
Aline Rigon Zimmer,Bianca F Leonardi,Diogo Miron,Elfrides Eva Scherman Schapoval,Jarbas Rodrigues de Oliveira,Grace Gosmann +5 more
TL;DR: The findings suggest that Capsicum baccatum contains potential antioxidant and anti-inflammatory compounds which could be tested as drug candidates against oxidative and inflammation-related pathological processes in medicinal chemistry studies.
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Antiinflammatory and antinociceptive activities of extracts and isolated compounds from Stachytarpheta cayennensis.
Elfrides Eva Scherman Schapoval,Mara Rubia Winter de Vargas,Célia G. Chaves,Raquel Bridi,José Angelo S. Zuanazzi,Amélia T. Henriques +5 more
TL;DR: Results indicate that S. cayennensis shows antiinflammatory properties which seems to be due, at least partly, to the inhibition of bradyknin and histamine.