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Ellen G. Sutter

Researcher at University of California, Davis

Publications -  21
Citations -  831

Ellen G. Sutter is an academic researcher from University of California, Davis. The author has contributed to research in topics: Shoot & Indole-3-acetic acid. The author has an hindex of 14, co-authored 21 publications receiving 802 citations.

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Journal ArticleDOI

Stability of IAA and IBA in Nutrient Medium to Several Tissue Culture Procedures

Scott J. Nissen, +1 more
- 01 Jul 1990 - 
TL;DR: Activated charcoal in con- centrations as high as 5% was found to adsorb more than 97% of IAA and IBA in liquid MS, which has important implications for the preparation, storage, and handling of IBA and IAA in plant tissue culture.
Journal ArticleDOI

Indole 3-butyric acid in Arabidopsis thaliana. I: Identification and quantification

TL;DR: Indole-3-butyric acid (IBA) was identified by HPLC and GC-MS as an endogenous compound in plantlets of the crucifer Arabidopsis thaliana (L.) Heynh as mentioned in this paper.
Journal ArticleDOI

Relationship between Indole-3-Acetic Acid Levels in Apple (Malus pumila Mill) Rootstocks Cultured in Vitro and Adventitious Root Formation in the Presence of Indole-3-Butyric Acid

TL;DR: In vitro rooting response and indole-3-acetic acid (IAA) levels were examined in two genetically related dwarfing apple rootstocks and data suggest that differences between M.26 and M.9 rooting responses may be related to differences in free IAA levels in the shoot base.
Journal ArticleDOI

Acclimatization and subsequent gas exchange, water relations, survival and growth of microcultured apple plantlets after transplanting them in soil

TL;DR: High plant water status, as indicated by high relative water content, appeared to be an important factor for both plant survival and growth after the plants were transplanted, and higher water status was associated with higher growth rates and net assimilation rates.
Journal ArticleDOI

Indole-3-butyric acid (IBA) is enhanced in young maize (Zea mays L.) roots colonized with the arbuscular mycorrhizal fungus Glomus intraradices

TL;DR: Inoculation of maize roots with the mycorrhizal fungus Glomus intraradices resulted in an increase of indole-3-butyric acid (IBA) during early stages of infection compared to control roots, which was confirmed in the variety ‘Alize’.