F
Fanny Bigeard
Researcher at University of Burgundy
Publications - 1
Citations - 329
Fanny Bigeard is an academic researcher from University of Burgundy. The author has contributed to research in topics: Particle size & Maltodextrin. The author has an hindex of 1, co-authored 1 publications receiving 303 citations.
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Influence of emulsion and powder size on the stability of encapsulated d-limonene by spray drying
Apinan Soottitantawat,Fanny Bigeard,Hidefumi Yoshii,Takeshi Furuta,Masaaki Ohkawara,Pekka Linko +5 more
TL;DR: In this article, the microencapsulation of d-limonene by spray drying was investigated with respect to the effects of emulsion droplet size, powder particle size, as well as to the effect of various kinds of matrices (gum arabic, maltodextrin, and modified starch) on its stability.