G
G.K. Sivaraman
Researcher at Central Institute of Fisheries Technology
Publications - 37
Citations - 169
G.K. Sivaraman is an academic researcher from Central Institute of Fisheries Technology. The author has contributed to research in topics: Biology & Medicine. The author has an hindex of 5, co-authored 24 publications receiving 63 citations.
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Edible Mushrooms as Functional Ingredients for Development of Healthier and More Sustainable Muscle Foods: A Flexitarian Approach.
Arun K. Das,P. K. Nanda,Premanshu Dandapat,Samiran Bandyopadhyay,Patricia Gullón,G.K. Sivaraman,David Julian McClements,Beatriz Gullón,José M. Lorenzo +8 more
TL;DR: In this article, the effects of functional ingredients of mushrooms in improving the quality and sensory attributes of nutritionally superior and next-generation healthier muscle food products are also highlighted in this paper.
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Antibiotic Resistance Profiles and Molecular Characteristics of Extended-Spectrum Beta-Lactamase (ESBL)-Producing Escherichia coli and Klebsiella pneumoniae Isolated From Shrimp Aquaculture Farms in Kerala, India
G.K. Sivaraman,Vineeth Rajan,Ardhra Vijayan,Ravikrishnan Elangovan,Alison Prendiville,Till T. Bachmann +5 more
TL;DR: In this paper, the authors evaluated the prevalence of ESBL-producing Escherichia coli and Klebsiella pneumoniae in selected shrimp aquaculture farms (n = 37) in Kerala, South India and to characterize the isolates using molecular tools.
Journal Article
Fatty Acid Profile of Yellowfin Tuna Eye (Thunnus albacares) and Oil Sardine Muscle (Sardinella longiceps)
TL;DR: In this article, a comparison was made between the fatty acid composition of YFTE and sardine oil, which revealed that yellow fin tuna eye could be a potential source of omega-3 fatty acids.
Journal Article
Assessment of microbial quality of fish processing industrial effluent in bar-mouth at Bhidia landing site, Veraval, Gujarat, India.
TL;DR: The present study indicated that the effluent of fish processing industry was heavily contaminated with E. coli, S. aureus and Fecal Streptococci which confirmed improper treatment ofFish processing effluent.
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