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Gerald E. Schuman

Researcher at Agricultural Research Service

Publications -  47
Citations -  4396

Gerald E. Schuman is an academic researcher from Agricultural Research Service. The author has contributed to research in topics: Rangeland & Grazing. The author has an hindex of 23, co-authored 47 publications receiving 4109 citations.

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Soil Quality: A Concept, Definition, and Framework for Evaluation (A Guest Editorial)

TL;DR: The Soil Science Society of America (SSSA) Ad Hoc Committee on Soil Quality (S-581) as mentioned in this paper defined soil quality as "the capacity (of soil) to function".
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Impact of grazing management on the carbon and nitrogen balance of a mixed-grass rangeland

TL;DR: In this article, the plant-soil C and N balances of a mixed-grass rangeland under three livestock stocking rates using an area that had not been grazed by domestic livestock for more than 40 years.
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Greenhouse gas contributions and mitigation potential of agricultural practices in northwestern USA and western Canada

TL;DR: In this paper, the authors summarized available information concerning management effects on soil organic carbon (SOC) and carbon dioxide (CO2), nitrous oxide (N2O), and methane (CH4) fluxes in cropland and rangeland in northwestern USA and western Canada, a region characterized by its inherently productive soils and highly variable climate.
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Monitoring ecological processes for restoration projects

TL;DR: In this paper, a case study involving restoration of mixed grass prairie on mineland in the west-central United States is presented, where vegetation composition monitoring is combined with one or more ecological process indicators reflecting changes in three fundamental ecosystem attributes on which restoration success depends: soil and site stability, hydrologic function and biotic integrity.
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Response of organic and inorganic carbon and nitrogen to long-term grazing of the shortgrass steppe.

TL;DR: The results emphasize the importance in semiarid and arid ecosystems of including inorganic C in assessments of the mass and distribution of plant–soil C and in evaluations of the impacts of grazing management on C sequestration.