Goro Hanya

TL;DR: The present results indicate the importance of temperature, in addition to food‐related factors, as a determinant of activity budgets.

TL;DR: The results imply two dietary characteristics of the species that might relate to adaptations in temperate regions, where fruit is available during a limited season and fiber-rich foods are the only candidate of fallback food.

TL;DR: Analysis of regional variation in the diets of two primate clades, Asian macaques and colobines, found two behavioral strategies used by both clades to cope with severe environmental conditions in temperate–alpine forests—shifting to other food items and adjusting feeding plasticity for fruit and foliage.

TL;DR: Although the degree of forest disturbance and canopy gap size influenced terrestriality, orangutans were recorded on the ground as frequently in heavily degraded habitats as in primary forests, suggesting that terrestrial locomotion is part of the Bornean orangutan's natural behavioural repertoire to a much greater extent than previously thought.

TL;DR: Altitudinal variations in availability of seed/fruit foods seem to have influenced the altitudinal variation in diet, and Japanese macaques relied on seed/fruits heavily in the lower zone for a longer period than in the higher zones.