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Hee Ju Lee

Researcher at Korea Institute of Science and Technology

Publications -  59
Citations -  1188

Hee Ju Lee is an academic researcher from Korea Institute of Science and Technology. The author has contributed to research in topics: Schisandra chinensis & ABTS. The author has an hindex of 19, co-authored 57 publications receiving 1011 citations. Previous affiliations of Hee Ju Lee include Kigali Institute of Science and Technology & Seoul National University.

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Optimization of Pressurized Liquid Extraction of Carotenoids and Chlorophylls from Chlorella vulgaris

TL;DR: Temperature was the key parameter having the strongest influence on the extraction of carotenoids and chlorophylls from chlorella and PLE showed higher extraction efficiencies than MAC, SOX, and UAE.
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Anti-Inflammatory Effects of Gomisin N, Gomisin J, and Schisandrin C Isolated from the Fruit of Schisandra chinensis

TL;DR: Among the nine lignans, three were found to reduce nitric oxide (NO) production from LPS-stimulated Raw 264.7 cells, found to be caused by blockage of p38 mitogen-activated protein kinase (MAPK), extracellular signal–regulated kinases 1 and 2 (ERK 1/2), and c-Jun N-terminal kinases (JNK) phosphorylation.
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Simultaneous determination of nine lignans using pressurized liquid extraction and HPLC-DAD in the fruits of Schisandra chinensis

TL;DR: In this paper, a rapid HPLC-DAD method was described for simultaneous determination of nine lignans, including schisandrol A, gomisin J, schisandsandrol B, tigloylgomisin H, angeloy lgomisin N and schisander C. The extraction efficiency of PLE was observed to be comparable with reflux and sonication.
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The chemopreventive effects of Saussurea salicifolia through induction of apoptosis and phase II detoxification enzyme.

TL;DR: The ethanol extract as well as the lignan compounds originated from Saussurea salicifolia may be served as potential cancer chemopreventive agents for prevention or treatment of human cancers.
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Aldose reductase and advanced glycation endproducts inhibitory effect of Phyllostachys nigra.

TL;DR: Luteolin 6-C-(6''-O-trans-caffeoylglucoside) (6), a flavone of this plant, have antioxidative as well as aldose reductase and advanced glycation endproducts inhibitory effects and could be offered as a leading compound for further study as a new natural products drug for diabetic complications.