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Jea-Young Lee

Researcher at Yeungnam University

Publications -  64
Citations -  220

Jea-Young Lee is an academic researcher from Yeungnam University. The author has contributed to research in topics: Hanwoo & Microsatellite. The author has an hindex of 8, co-authored 62 publications receiving 180 citations.

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Identification of novel single nucleotide polymorphisms (SNPs) of the lipoprotein lipase (LPL) gene associated with fatty acid composition in Korean cattle

TL;DR: It is confirmed that three novel SNPs identified in the LPL gene can affect fatty acid composition and carcass traits, and selection for AA and GA genotypes should be recommended to genetically improve beef quality and flavor.
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Multifactor Dimensionality Reduction (MDR) Analysis to Detect Single Nucleotide Polymorphisms Associated with a Carcass Trait in a Hanwoo Population

TL;DR: The results suggest that the expanded MDR method better identifies interaction effects between multiple genes that are related to polygenic traits, and that the method is an alternative to the current model choices to find associations of multiple functional SNPs and/or their interaction effects with economic traits in livestock populations.
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Identification of Single Nucleotide Polymorphisms (SNPs) of the Bovine Growth Hormone (bGH) Gene Associated with Growth and Carcass Traits in Hanwoo.

TL;DR: The 303 C>T SNP in the promoter region was significantly associated with 6-month-old weight, the 559 G>A SNP with longissimus dorsi muscle area, the 2141 C>G SNP in exon 5 with daily weight gain, and the 2258 C>.T SNP with dailyWeight gain and carcass weight (p<0.05).
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Identification of Stearoyl-CoA Desaturase (SCD) Gene Interactions in Korean Native Cattle Based on the Multifactor-dimensionality Reduction Method

TL;DR: The results suggest that the selected SNP combination of the SCD1 gene and superior genotype groups can provide useful inferences for the improvement of the fatty acid composition in Korean native cattle.
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Novel single nucleotide polymorphisms of bovine SREBP1 gene is association with fatty acid composition and marbling score in commercial Korean cattle (Hanwoo).

TL;DR: Two polymorphisms in SREBP1 may improve flavored beef and meat quality in commercial Korean cattle and show no effect on any fatty acid composition.