Job Lagat

TL;DR: In this article, the authors evaluated the effect of certified organic production on poverty in smallholder production systems and found that certified producers were less likely to be multidimensional poor compared to their counterfactual case of not participating in organic certification schemes.

TL;DR: In this paper, the authors empirically find the determinants of choice and the effect of climate-smart agricultural practices on household food security among smallholder farmers in Kenya, and they find that the greatest effect of CSA adoption by small-holder farmers on food security is when they use a larger package that contains all the four categories of practices.

TL;DR: In this article, the authors analyzed the willingness to accept pay (WTA) as proxy economic measure of environmental service (ES) value and determined socio-economic factors influencing farmers WTA for watershed conservation.

TL;DR: In this article, the authors present an application of the residual value technique to determine the disaggregated economic value of irrigation water used across crops at the basin level for the Kerio valley basin Kenya.

TL;DR: In this article, the elasticities of food demand were estimated through the Linear Approximated Almost Ideal Demand System (LA/AIDS) and inferences about access to food were drawn.