J
Jovani Hernandez-Colula
Publications - 1
Citations - 5
Jovani Hernandez-Colula is an academic researcher. The author has contributed to research in topics: Brosimum alicastrum & Starch. The author has co-authored 1 publications.
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Starch from Ramon seed (Brosimum alicastrum) obtained by two extraction methods
Soledad Cecilia Pech-Cohuo,Jovani Hernandez-Colula,Nancy G. Gonzalez-Canche,Iván Salgado-Tránsito,Jorge Uribe-Calderon,José M. Cervantes-Uc,Juan Carlos Cuevas-Bernardino,Teresa Ayora-Talavera,Neith Pacheco +8 more
TL;DR: In this article, the effect of distilled water (S1) and NaOH solution (S2) on the starch isolation of Ramon seed flour was evaluated, and the results indicated that both types of starch presented spherical morphology, similar functional groups and crystallinity values.