L
Lord Abbey
Researcher at Dalhousie University
Publications - 70
Citations - 700
Lord Abbey is an academic researcher from Dalhousie University. The author has contributed to research in topics: Biology & Chemistry. The author has an hindex of 10, co-authored 48 publications receiving 397 citations. Previous affiliations of Lord Abbey include Crops Research Institute & University of London.
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Production, prospects and potential application of pyroligneous acid in agriculture
TL;DR: In this article, a review of properties of pyroligneous acid and its potential benefits in agriculture has been given, where the authors take a critical look at some of the production principles, roles and potential application of pyrite acid in plant growth, development and defense.
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Biofungicides as alternative to synthetic fungicide control of grey mould (Botrytis cinerea) – prospects and challenges
Joel Abbey,David C. Percival,Lord Abbey,Samuel K. Asiedu,Balakrishnan Prithiviraj,Annemiek Schilder +5 more
TL;DR: This review summarises some of the current published information on the use of biocontrol agents and plant-based compounds for B. cinerea control.
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Genotype, sulphur nutrition and soil type effects on growth and dry-matter production of spring onion
TL;DR: Results showed that A. cepa cultivars were more responsive to applied S than A. fistulosum cultivars, and more efficient S utilization resulted in greater increases in plant growth, bulb diameter and DM yield, which was correlated with increasing %DM.
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Exploring the long-term effect of plastic on compost microbiome
TL;DR: Next generation amplicon sequencing data indicated significant differences in compost microbiomes between compost facilities, which might be related to compost chemical parameters, age of piles and characteristics of the feedstock.
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Effect of exogenous amino acids application on growth and nutritional value of cabbage under drought stress
TL;DR: Overall, AA application at 150 mg/L was more effective in mitigating the destructive effects of drought stress in addition to the improvement in cabbage growth and nutritional value under drought stress conditions.