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M. A. Nauck

Researcher at University of Copenhagen

Publications -  22
Citations -  2539

M. A. Nauck is an academic researcher from University of Copenhagen. The author has contributed to research in topics: Incretin & Glucagon-like peptide-1. The author has an hindex of 16, co-authored 22 publications receiving 2442 citations.

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Journal ArticleDOI

Gastric emptying, glucose responses, and insulin secretion after a liquid test meal: effects of exogenous glucagon-like peptide-1 (GLP-1)-(7-36) amide in type 2 (noninsulin-dependent) diabetic patients.

TL;DR: Together with the stimulation of insulin and the inhibition of glucagon secretion, this effect probably contributes to the blood glucose-lowering action of GLP-1-(7-36) amide in type 2-diabetic patients when studied after meal ingestion.
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Degradation of endogenous and exogenous gastric inhibitory polypeptide in healthy and in type 2 diabetic subjects as revealed using a new assay for the intact peptide.

TL;DR: It is concluded that dipeptidyl peptidase IV is important in GIP metabolism in humans in vivo, and that an N-terminally directed assay is required for determination of plasma concentrations of biologically active GIP.
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Secretion of glucagon-like peptide-1 (GLP-1) in type 2 diabetes: what is up, what is down?

TL;DR: Factors are identified that may determine individual incretin secretory responses and explain some of the variations in published findings of group differences in GLP-1 responses to nutrient intake that do not support the contention of a generalised defect in nutrient-related GLp-1secretory responses in type 2 diabetes patients.
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Gastric inhibitory polypeptide (GIP) dose-dependently stimulates glucagon secretion in healthy human subjects at euglycaemia

TL;DR: Glucagon secretion is dose-dependently stimulated by GIP at basal glucose concentrations, and this results underline differences between GIP and the glucagonostatic incretin GLP-1.
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Glucagon-like peptide 1 abolishes the postprandial rise in triglyceride concentrations and lowers levels of non-esterified fatty acids in humans

TL;DR: GLP-1 improves postprandial lipidaemia, presumably as a result of delayed gastric emptying and insulin-mediated inhibition of lipolysis, and may reduce the cardiovascular risk in patients with type 2 diabetes.