M
Manuel Rendueles
Researcher at University of Oviedo
Publications - 123
Citations - 2426
Manuel Rendueles is an academic researcher from University of Oviedo. The author has contributed to research in topics: Adsorption & Ion exchange. The author has an hindex of 26, co-authored 114 publications receiving 1843 citations.
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Contamination of meat products during smoking by polycyclic aromatic hydrocarbons: Processes and prevention
TL;DR: In this article, the authors focused on the 10 variables of the smoking process that have been studied by researchers, according to the Codex Alimentarius Commission CAC/RCP 68/2009: the type of fuel, the smoking methods (direct or indirect), the smoke generation process (temperature of pyrolysis and to airflow), the distance and position between the food and the heat source, the products fat content and its evolution, smoking time, the temperature during smoking, the cleanliness and maintenance of equipment, the design of smoking chamber and the equipment.
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Bio-production of lactobionic acid: Current status, applications and future prospects
TL;DR: The present review explores recent advances and studies related to lactobionic acid bio-production, whether through microbial or enzymatic approaches, highlighting the key bioprocessing conditions for enhanced bio- production.
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Microbial production of specialty organic acids from renewable and waste materials
TL;DR: Recent trends in the use of novel microbial platforms as well as renewable and waste materials for efficient and cost-effective bio-based production of emerging high-value organic acids are summarized.
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Effect of processing on functional properties of animal blood plasma.
TL;DR: Results showed that ion exchange and UF improved emulsifying capacity while having little effect on the other functional properties.
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Novel biosorbents from almond shells: Characterization and adsorption properties modeling for Cu(II) ions from aqueous solutions
TL;DR: In this article, the adsorption of Cu(II) ions on chemically modified almond shell-based adsorbents, namely bleached almond shell (BAS), lyophilized-bleached-almond shell (L-BAS) and TEMPO ((2,2,6,6-Tetramethyl-piperidin-1-yl)oxyl) oxidized cellulose nanofibers (TOCN1 and TOCN2), was investigated.