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Michael McWilliams

Researcher at University of Michigan

Publications -  5
Citations -  1314

Michael McWilliams is an academic researcher from University of Michigan. The author has contributed to research in topics: Expert elicitation & Algal bloom. The author has an hindex of 4, co-authored 5 publications receiving 1110 citations.

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Using expert elicitation to link foodborne illnesses in the United States to foods.

TL;DR: This paper used expert elicitation to attribute U.S. foodborne illnesses caused by the nine FoodNet pathogens, Toxoplasma gondii, and norovirus to consumption of foods in 11 broad categories.
Journal ArticleDOI

Elicitation from Large, Heterogeneous Expert Panels: Using Multiple Uncertainty Measures to Characterize Information Quality for Decision Analysis

TL;DR: A formal protocol and a suite of uncertainty measures are developed to take advantage of variation in individual expert uncertainty and heterogeneity among experts as a means of quantifying and comparing sources of uncertainty about parameters of interest.

Foodborne Illnesses to Their Food Sources Using Large Expert Panels to Capture Variability in Expert Judgment

TL;DR: A formal protocol for expert elicitation with large, heterogeneous expert panels is developed to take advantage of variation in individual expert uncertainty and heterogeneity among experts as a means of quantifying and comparing sources of uncertainty about parameters of interest.

Attributing U.S. Foodborne Pathogen Illness to Food Consumption

TL;DR: In this article, a formal protocol for expert elicitation with large, heterogeneous expert panels was developed to take advantage of variation in individual expert uncertainty and heterogeneity among experts as a means of quantifying and comparing sources of uncertainty about parameters of interest.