M
Min Yu
Researcher at Foshan University
Publications - 65
Citations - 1133
Min Yu is an academic researcher from Foshan University. The author has contributed to research in topics: Medicine & Biology. The author has an hindex of 15, co-authored 43 publications receiving 468 citations.
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Journal ArticleDOI
Non-stomatal limitation of photosynthesis by soil salinity
Ting Pan,Minmin Liu,Vladimir D. Kreslavski,Sergey K. Zharmukhamedov,Chenrong Nie,Min Yu,Vladimir V. Kuznetsov,Suleyman I. Allakhverdiev,Sergey Shabala +8 more
TL;DR: In this paper, most research has concentrated around stomatal limitation to photosynthesis, while non-stomatal limitations to photosynthetic plants have been studied in agricultural sustainability and global food security.
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Reducing Cadmium Accumulation in Plants: Structure–Function Relations and Tissue-Specific Operation of Transporters in the Spotlight
TL;DR: This work summarizes the current knowledge of mechanisms mediating Cd uptake, radial transport, and translocation within the plant and suggests that real progress in the field may be only achieved if the transport of Cd and the above beneficial micronutrients is uncoupled.
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GABA operates upstream of H+-ATPase and improves salinity tolerance in Arabidopsis by enabling cytosolic K+ retention and Na+ exclusion.
Nana Su,Nana Su,Qi Wu,Qi Wu,Jiahui Chen,Lana Shabala,Axel Mithöfer,Haiyang Wang,Mei Qu,Min Yu,Jin Cui,Sergey Shabala,Sergey Shabala +12 more
TL;DR: Electrophysiological and whole-plant responses of salt-treated Arabidopsis thaliana mutants pop2-5 and gad1,2 that possess different abilities for GABA accumulation are compared to show differential salinity tolerance between two lines.
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Crop Halophytism: An Environmentally Sustainable Solution for Global Food Security.
TL;DR: It is argued that reliance on salt-excluding crops is counterproductive and environmentally unsustainable and new breeding paradigms are required to incorporate halophytic traits that were present in wild relatives but lost during domestication.
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Cell Wall Pectin and its Methyl-esterification in Transition Zone Determine Al Resistance in Cultivars of Pea (Pisum sativum)
Li Xuewen,Li Xuewen,Yalin Li,Yalin Li,Mei Qu,Mei Qu,Hongdong Xiao,Feng Yingming,Jiayou Liu,Lishu Wu,Min Yu +10 more
TL;DR: Evidence is provided that the increase of pectin content and PME activity under Al toxicity cooperates to determine Al sensitivity in root transition zone that confers Al resistance in cultivars of pea (Pisum sativum).