Physiology of Behavior

Feather pecking (FP) in laying hens remains an important economic and welfare issue. This paper reviews the literature on causes of FP in laying hens. With the ban on conventional cages in the EU from 2012 and the expected future ban on beak trimming in many European countries, addressing this welfare issue has become more pressing than ever. The aim of this review paper is to provide a detailed overview of underlying principles of FP. FP is affected by many different factors and any approach to prevent or reduce FP in commercial flocks should acknowledge that fact and use a multifactorial approach to address this issue. Two forms of FP can be distinguished: gentle FP and severe FP. Severe FP causes the most welfare issues in commercial flocks. Severe FP is clearly related to feeding and foraging behaviour and its development seems to be enhanced in conditions where birds have difficulty in coping with environmental stressors. Stimulating feeding and foraging behaviour by providing high-fibre diets and suitable litter from an early age onwards, and controlling fear and stress levels through genetic selection, reducing maternal stress and improving the stockmanship skills of the farmer, together offer the best prospect for preventing or controlling FP.

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The prevention and control of feather pecking in laying hens: identifying the underlying principles

Productive performance and blood profiles of laying hens fed Hermetia illucens larvae meal as total replacement of soybean meal from 24 to 45 weeks of age.

Effects of acute and chronic heat stress on plasma metabolites, hormones and oxidant status in restrictedly fed broiler breeders

Feather pecking is a behavioural disorder of laying hens and has serious animal welfare and economic implications. One of the several aetiological hypotheses proposes that the disorder results from redirected exploratory behaviour. Variation in the gene encoding the dopamine D4 receptor (DRD4) has been shown to be associated with exploratory behaviour in several species, including in a passerine bird species. We therefore considered DRD4 as a candidate gene for feather pecking. We have annotated DRD4 in the chicken genome and have re-sequenced it in 140 animals belonging to: experimental layer lines divergently selected for high and low propensity to feather pecking; the unselected founder population; and two commercial lines with low and high propensity to feather pecking. We have identified two sub-haplotypes of DRD4 that are highly significantly associated with feather pecking behaviour in the experimental (P = 7.30 x 10(-7)) as well as in the commercial lines (P = 2.78 x 10(-6)). Linkage disequilibrium (LD) extends into a neighbouring gene encoding deformed epidermal autoregulatory factor 1 (DEAF1). The product of DEAF1 regulates the transcription of the gene encoding the serotonin (5-hydroxytryptamine) 1A receptor. Thus, DEAF1 represents another candidate gene for feather pecking. Re-sequencing of five animals homozygous for the 'low-pecking' sub-haplotype and of six animals homozygous for the 'high-pecking' sub-haplotype delineated an LD block of 14 833 bases spanning the two genes. None of the variants in the LD block is obviously functional. However, the haplotype information will be useful to select against the propensity to feather pecking in chicken and to elucidate the functional implications of the variants

Variation in neighbouring genes of the dopaminergic and serotonergic systems affects feather pecking behaviour of laying hens

The effect of feed restriction on plasma hormones (triiodothyronine — T3, thyroxine — T4, and corticosterone), protein, lipid, carbohydrate, and mineral metabolism and activity of plasma enzymes (creatine kinase, alkaline phosphatase, aspartate aminotransferase, and alanine aminotransferase) were studied in meat type female chickens (Gallus gallus). Ad libitum fed birds were compared with those subjected to severe and moderate quantitative feed restriction from 16 to 100 days of age. Feed restriction elevated plasma T4 and corticosterone levels and reduced T3. A feed restriction-induced decrease was observed for plasma protein and albumin concentrations, but not for uric acid and creatinine. Total plasma lipids, triacylglycerols, cholesterol, high density lipids, and calcium were lower for the feed restricted chickens, in particular during the latter phase of the experiment. Concentrations of glucose and phosphorus were not altered by feeding treatment. Activity of alkaline phosphatase was significantly increased in restricted chicks from day 58. Significant changes of plasma biochemical parameters induced by severe and moderate quantitative feed restriction illustrate that limiting feed intake poses an intensive stress on meat type chickens during the rapid growth period. However, activities of creatine kinase, aspartate aminotransferase, and alanine aminotransferase were significantly higher in ad libitum fed chickens during this period. This elevation in enzymatic activity may be in response to tissue damage, indicating potential health and welfare problems also in ad libitum fed meat type chickens, resulting from selection for intensive growth.

Monika Sedlačková

Papers

The effects of feed restriction on plasma biochemistry in growing meat type chickens (Gallus gallus).

Chicks from a high and low feather pecking line of laying hens differ in apomorphine sensitivity