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Mostafa K. Mesbah

Researcher at Suez Canal University

Publications -  31
Citations -  5604

Mostafa K. Mesbah is an academic researcher from Suez Canal University. The author has contributed to research in topics: High-performance liquid chromatography & Detection limit. The author has an hindex of 17, co-authored 31 publications receiving 5513 citations. Previous affiliations of Mostafa K. Mesbah include Virginia Tech & University of Georgia.

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Precise Measurement of the G+C Content of Deoxyribonucleic Acid by High-Performance Liquid Chromatography

TL;DR: High-performance liquid chromatography is a promising alternative for determining the G+C content of bacterial deoxyribonucleic acid (DNA) and may also be more accurate than indirect methods, such as the buoyant density and thermal denaturation methods.
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Measurement of deoxyguanosine/thymidine ratios in complex mixtures by high-performance liquid chromatography for determination of the mole percentage guanine + cytosine of DNA.

TL;DR: From the deoxyguanosine/thymidine ratio, a precise determination of the mole percentage guanine + cytosine of double-stranded DNA is calculated.
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Burkholdines 1097 and 1229, potent antifungal peptides from Burkholderia ambifaria 2.2N.

TL;DR: Potent antifungal cyclic lipopeptides, burkholdines (Bk), were isolated from a culture of Burkholderia ambifaria and are fungicidal against a panel of fungi with potencies 2-60-fold better than amphotericin B control.
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Spectrophotometric and liquid chromatographic determination of fenofibrate and vinpocetine and their hydrolysis products.

TL;DR: The proposed HPLC and derivative spectrophotometric methods were used to investigate the kinetics of acidic and alkaline hydrolytic processes of each drug and its hydrolysis product in laboratory-prepared mixture and pharmaceutical preparation.
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Microbial Metabolism of Biologically Active Secondary Metabolites from Nerium oleander L.

TL;DR: Cytotoxic as well as antioxidant activities of the isolated metabolites were determined and transformation of kaempferol to the new compound ka Kempferol 7-O-beta-D-4- O-methylglucopyranoside was observed after fermentation with Beauveria bassiana.