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R. Sánchez-Monge

Researcher at Technical University of Madrid

Publications -  44
Citations -  2707

R. Sánchez-Monge is an academic researcher from Technical University of Madrid. The author has contributed to research in topics: Trypsin inhibitor & Plant lipid transfer proteins. The author has an hindex of 30, co-authored 44 publications receiving 2571 citations. Previous affiliations of R. Sánchez-Monge include Polytechnic University of Puerto Rico.

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Plant non-specific lipid transfer proteins: An interface between plant defence and human allergy

TL;DR: Plant non-specific LTPs (lipid transfer proteins) form a protein family of basic polypeptides of 9 kDa ubiquitously distributed throughout the plant kingdom and have been identified as relevant allergens in plant foods and pollens.
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Lipid-transfer proteins as potential plant panallergens: cross-reactivity among proteins of Artemisia pollen, Castanea nut and Rosaceae fruits, with different IgE-binding capacities.

TL;DR: Lipid‐transfer proteins (LTPs), but not Bet v 1 homologues, have been identified as major allergens of apple and peach in the Rosaceae fruit‐allergic population in the Mediterranean area.
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Plant non-specific lipid transfer proteins as food and pollen allergens.

TL;DR: The potential role in the plant, as well as the biochemical and allergenic properties of the LTP family, are reviewed here.
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Wheat and barley allergens associated with baker's asthma. Glycosylated subunits of the alpha-amylase-inhibitor family have enhanced IgE-binding capacity.

TL;DR: A 16 kDa protein, designated CM16*, which strongly binds IgE from baker's-asthma patients has been identified as a glycosylated form of the previously reported WTAI-CM16, which is a subunit of the wheat tetrameric alpha-amylase inhibitor.
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Prevalence of sensitization to Artemisia allergens Art v 1, Art v 3 and Art v 60 kDa. Cross‐reactivity among Art v 3 and other relevant lipid‐transfer protein allergens

TL;DR: Art v 3 belongs to the lipid‐transfer protein (LTP) family and its prevalence in Artemisia‐sensitized patients or its relationship with other LTP allergens is not clear.