scispace - formally typeset
S

Sankaran Mirunalini

Researcher at Annamalai University

Publications -  54
Citations -  1259

Sankaran Mirunalini is an academic researcher from Annamalai University. The author has contributed to research in topics: DMBA & Pergularia daemia. The author has an hindex of 15, co-authored 53 publications receiving 1088 citations.

Papers
More filters
Journal ArticleDOI

Ellagic acid encapsulated chitosan nanoparticles for drug delivery system in human oral cancer cell line (KB).

TL;DR: The preparation of ellagic acid encapsulated chitosan nanoparticles (EA@ CS-NP) by ionic gelation method as an effective drug delivery for oral cancer treatment and the therapeutic efficacy of EA@CS-NP in human oral cancer cell line (KB) is evaluated using MTT and DNA fragmentation analysis.
Journal ArticleDOI

Therapeutic potential of Phyllanthus emblica (amla): the ayurvedic wonder

TL;DR: Various plant parts show antidiabetic, hypolipidemic, antibacterial, antioxidant, antiulcerogenic, hepatoprotective, gastroprotective, and chemopreventive properties.
Journal ArticleDOI

Antiproliferative effect of silver nanoparticles synthesized using amla on Hep2 cell line.

TL;DR: The results suggest that the AgNPs are capped with biomolecules of amla enhanced cytotoxicity in laryngeal cancer cells through oxidative stress and apoptotic function on Hep2 cancer cells.
Journal ArticleDOI

Nobel Metallic Nanoparticles with Novel Biomedical Properties

TL;DR: The various synthetic routes currently used for developing stable silver nanoparticles and their biomedical applications in the areas of microbial resistance, antioxidant activity, anticancerous, drug delivery, antiplatlet, antiangiogenic activity, surface enhanced Raman scattering and metal enhanced fluorescence are reviewed.
Journal ArticleDOI

Antioxidant and antihyperlipidemic effect of Solanum nigrum fruit extract on the experimental model against chronic ethanol toxicity

TL;DR: The findings of the present study indicated a significant antioxidant and antihyperlipidemic activity of Solanum nigrum fruits, which offered protection against ethanol-induced toxicity.