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Sean B. Cash
Researcher at Tufts University
Publications - 96
Citations - 1860
Sean B. Cash is an academic researcher from Tufts University. The author has contributed to research in topics: Medicine & Food choice. The author has an hindex of 20, co-authored 86 publications receiving 1530 citations. Previous affiliations of Sean B. Cash include University of California, Berkeley & University of Alberta.
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Do Ethical Consumers Care About Price? A Revealed Preference Analysis of Fair Trade Coffee Purchases
TL;DR: In this paper, the authors explored consumers' revealed purchasing behavior with regard to fair trade coffee and found that buyers of fair-trade coffee were much less price responsive than those of other coffee products.
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Effects of extreme climate events on tea (Camellia sinensis) functional quality validate indigenous farmer knowledge and sensory preferences in tropical China.
Selena Ahmed,Selena Ahmed,Selena Ahmed,John Richard Stepp,Colin M. Orians,Timothy S. Griffin,Corene J. Matyas,Albert Robbat,Sean B. Cash,Dayuan Xue,Chunlin Long,Uchenna Unachukwu,Sarabeth Buckley,David Small,Edward J. Kennelly,Edward J. Kennelly +15 more
TL;DR: It is suggested that farmers and consumers face variable implications with forecasted precipitation scenarios and calls for research on management practices to facilitate climate adaptation for sustainable crop production.
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Fat Taxes And Thin Subsidies: Prices, Diet, And Health Outcomes
TL;DR: In this article, the authors investigate the possible effects of thin subsidies, consumption subsidies for healthier foods, and calculate the potential health benefits of subsidies on certain classes of fruits and vegetables.
Journal ArticleDOI
Fat taxes and thin subsidies: Prices, diet, and health outcomes
TL;DR: In this paper, the authors investigated the possible effects of thin subsidies, consumption subsidies for healthier foods, on the potential health benefits of subsidies on certain classes of fruits and vegetables in the United States.
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Environmental Factors Variably Impact Tea Secondary Metabolites in the Context of Climate Change.
Selena Ahmed,Timothy S. Griffin,Debra Kraner,M Katherine Schaffner,Deepak Sharma,Matthew Hazel,Alicia R Leitch,Colin M. Orians,Wen-Yan Han,John Richard Stepp,Albert Robbat,Corene J. Matyas,Chunlin Long,Dayuan Xue,Robert F. Houser,Sean B. Cash +15 more
TL;DR: Evidence that multiple environmental parameters are impacting tea quality is provided, the directionality and magnitude of these impacts is not clear with contradictory evidence between studies likely due to confounding factors including variation in tea variety, cultivar, specific environmental and agricultural management conditions, and differences in research methods.