S
Selina C. Wang
Researcher at University of California, Davis
Publications - 88
Citations - 1311
Selina C. Wang is an academic researcher from University of California, Davis. The author has contributed to research in topics: Chemistry & Pomace. The author has an hindex of 18, co-authored 71 publications receiving 926 citations. Previous affiliations of Selina C. Wang include Ludwig Maximilian University of Munich & University of California, Santa Barbara.
Papers
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Journal ArticleDOI
Metal promoted vinylcyclopropane–cyclopentene rearrangements: Reactions ripe for mechanism-based catalyst design
Selina C. Wang,Dean J. Tantillo +1 more
TL;DR: In this article, experimental and theoretical data relevant to the mechanisms of transition metal promoted vinylcyclopropane-cyclopentene rearrangements are described and compared to analogous reactions not involving transition metals.
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Mechanism of the Ni(0)-catalyzed vinylcyclopropane-cyclopentene rearrangement.
Selina C. Wang,Dawn M. Troast,Martin Conda-Sheridan,Gang Zuo,Donna LaGarde,Janis Louie,Dean J. Tantillo +6 more
TL;DR: It is postulated that bulky carbene ligands facilitate formation of the active catalyst species in the Ni(0)-N-heterocyclic carbene-catalyzed vinylcyclopropane-cyclopentene rearrangement that involves a mutistep oxidative addition/haptotropic shift/reductive elimination pathway.
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Deep insight into the minor fraction of virgin olive oil by using LC-MS and GC-MS multi-class methodologies.
Lucía Olmo-García,Juan J. Polari,Xueqi Li,Aadil Bajoub,Alberto Fernández-Gutiérrez,Selina C. Wang,Alegría Carrasco-Pancorbo +6 more
TL;DR: LC-MS and GC-MS platforms were used to develop two methods capable of simultaneously determine more than 40 compounds belonging to different VOO minor chemical classes within a single run, greatly increases throughput and reduces cost, while avoiding the complexity and redundancy of single-chemical class determinations.
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In-depth assessment of analytical methods for olive oil purity, safety, and quality characterization.
TL;DR: This paper evaluates the performance of the current analytical methods that are used in olive oil for determining fatty acids, triacylglycerols, mono- and diacyl Glycerol, waxes, sterols, alkyl esters, erythrodiol and uvaol, tocopherols, pigments, volatiles, and phenols.
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Biomimetic Total Synthesis of Santalin Y
Sebastian Strych,Guillaume Journot,Ryan P. Pemberton,Selina C. Wang,Dean J. Tantillo,Dirk Trauner +5 more
TL;DR: This work provides rapid access to santalin Y and clarifies its biosynthetic relationship with other colorants isolated from red sandalwood and generates the unique oxafenestrane framework of the target molecule and sets its five stereocenters in one operation.