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Serpil Özdemir

Publications -  6
Citations -  1

Serpil Özdemir is an academic researcher. The author has contributed to research in topics: Medicine & Scale (ratio). The author has an hindex of 1, co-authored 6 publications receiving 1 citations.

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The relationship between nurses’ perceived risk of COVID-19, knowledge, use and attitudes of complementary and alternative medicine practices during the pandemic: a cross-sectional study

TL;DR: In this paper , a cross-sectional study was conducted to determine the relationship between nurses' perceived risk of COVID-19, knowledge, use and attitudes of complementary and alternative medicine practices during the pandemic.

Effect of health education supported with motivational ınterviewing on medication adherence of COVID-19 patients receiving home care

TL;DR: In this article , the effect of health education supported with motivational interviewing on medication adherence of COVID-19 patients receiving home care was evaluated using the SPSS 22.00 program.
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The relationship between occupational fatigue and perceived stress level among nurses during the covid-19 pandemic: a cross-sectional study from turkey

TL;DR: In this paper , a cross-sectional study was conducted on 1441 nurses between May 23 and June 7, 2020 using online questionnaire in Turkey to determine the relationship between occupational fatigue and perceived stress level among nurses during the COVID-19 pandemic.
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Turkish validity and reliability of covid-19 stress scales (css)

TL;DR: In this article , a study was conducted between December 2020 and January 2021 with 841 nursing students and online to test the Turkish validity and reliability of the COVID-19 Stress Scales.
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Dental paleopathologies in western Anatolian skeletons from the Late Eastern Roman Period (Attepe and Dereköy settlements).

TL;DR: The dental data showed that agricultural-dominated nutrition consumption was effective in the Attepe and Dereköy populations and it was possible to understand the features of a village population being involved in agriculture and dominant stock farming in a region in western Anatolia during the 10th-11th centuries, which coped with epidemics and infectious diseases, wars, and perhaps periodic famines.