Shamina Imran Pathan

TL;DR: In this paper, the impact of various agrochemicals on the soil microbial diversity and environment is reviewed, and the importance of smallholder farmers for sustainable crop protection and enhancement solutions is highlighted.

TL;DR: In this article, a review of enzyme adsorption on soil surfaces is presented, which summarizes the key results from previous studies and provides information about how enzymes are adsorbed on the surface of the soil solid phase and how different factors affect enzymatic activity in soil.

TL;DR: In this article, the authors discuss MP and NPs pollution in soil and highlight the knowledge gaps that are mainly related to the complexity of the soil ecosystem, whereas negligible effect is exerted by their chemical structures, whereas the degradative processes of plastic, termed ageing, can induce marked changes in their chemical and physical properties with relevant effects on their reactivity.

TL;DR: The results indicate that a complex community of bacteria and fungi expresses β-glucosidases in forest soils and that a diverse microbial community utilized cellobiose.

TL;DR: In this paper, a three-year replicated study was conducted to assess the effects of agronomic modification of traditional farming practices on productivity and sustainability of rice (wet season)-rice (dry season) system (RRS).