S
Sijia Wu
Researcher at Jilin University
Publications - 12
Citations - 202
Sijia Wu is an academic researcher from Jilin University. The author has contributed to research in topics: Chemistry & Medicine. The author has an hindex of 3, co-authored 6 publications receiving 120 citations.
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Protective effect of allicin against acrylamide-induced hepatocyte damage in vitro and in vivo.
TL;DR: The protective effects of allicin against AA-induced hepatocyte damage may be due to its ability to scavenge free radicals and its effective recovery of the antioxidative defense system, and its able to block the epoxidation process of AA to GA by inhibiting P450 enzyme.
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Antioxidant effect of salidroside and its protective effect against furan-induced hepatocyte damage in mice
TL;DR: The protective effects of salidroside against furan-induced hepatocyte damage were due to its excellent ability to scavenge free radicals such as 2'-azino-bis(3-ethylbenzothiazoline-6-sulphonic acid) radicals, ˙OH, 2,2-di(4-tert-octylphenyl)-1-picrylhydrazyl radicals and �’O(2)(-).
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Acrylamide and 5-hydroxymethylfurfural formation in reconstituted potato chips during frying.
TL;DR: The effect of water activity and processing conditions in reconstituted potato chips was considered as a model to investigate the changes of acrylamide and 5-hydroxymethylfurfural and suggested that the formation of AA and HMF was highly correlated with frying temperature and time.
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Mechanism of interactions between egg protein derived tri‐peptides and cellular membrane by molecular dynamic simulation and isothermal titration calorimetry
TL;DR: In this paper , the authors investigated the interaction of ACE inhibitory tri-peptides ADF, FGR, and MIR with the membrane using molecular dynamic simulation and isothermal titration calorimetry (ITC).
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Identification of lactoferrin-derived peptides as potential inhibitors against the main protease of SARS-CoV-2.
TL;DR: In this paper, a peptide GSRY was predicted to have better physicochemical properties, and the value of '-C DOCKER interaction energy' between peptide gSRY and SARS-CoV-2 main protease (Mpro) was 80.8505 kcal/mol.