Siobhan Hickling

TL;DR: This review examines the current evidence for a possible connection between nutritional intake (including micronutrients and whole diet) and neurocognitive development in childhood and concludes that malnutrition can impair cognitive development, whilst breastfeeding appears to be beneficial for cognition.

TL;DR: More than 40% of major CHD events annually occur in persons with manifest disease, highlighting the imperative to implement systems of care that support effective secondary prevention.

TL;DR: The improving trends in 12 year survival after a definite acute myocardial infarction are associated with progressive use of evidence based treatments during the initial admission to hospital and in the 12 months after the event.

TL;DR: Higher dietary intake of the 'Western' dietary pattern at age 14 is associated with diminished cognitive performance 3 years later, at 17 years, and high intake of fried potato, crisps and red meat had negative associations, while increased fruit and leafy green vegetable intake had positive associations with some aspects of cognitive performance.

TL;DR: The aim of this study was to investigate the association between diet during the first 3 years of life and cognitive outcomes at 10 years of age.