Tim T. Lambers

TL;DR: Controlling dairy processing conditions can be a powerful way to preserve protein quality or to steer gastrointestinal digestion kinetics and subsequent release of amino acids.

TL;DR: It is suggested that HM SCFAs play a beneficial role in weight gain and adiposity during infancy and further knowledge of HM SCFA function may inform future strategies to support healthy growth.

TL;DR: Some of the variation in endogenous peptides in human milk is explained, leading to future targets that may be studied for functionality, including plasmin/trypsin enzymes most likely cleaved the identified human milk peptides.

TL;DR: In this paper, the influence of micellar calcium phosphate (MCP) content on the behaviour of milk proteins during in-vitro digestion was studied under simulated infant gastric conditions.

TL;DR: The milk fat globule membrane (MFGM) contains various bioactive components which have been shown to maintain gut barrier integrity as discussed by the authors, and supplementing MFGM with water (SBS) or 1.5g/kg/d MFGM by daily gavage was shown to improve the intestinal barrier.