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Wanjun Gao
Researcher at Anhui Agricultural University
Publications - 10
Citations - 155
Wanjun Gao is an academic researcher from Anhui Agricultural University. The author has contributed to research in topics: Pesticide residue & Camellia sinensis. The author has an hindex of 4, co-authored 9 publications receiving 59 citations.
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Uptake, Translocation, Metabolism, and Distribution of Glyphosate in Nontarget Tea Plant (Camellia sinensis L.)
TL;DR: It is indicated that free glyphosate in the soil can be continuously absorbed by, metabolized in, and transported from the roots of the tea tree into edible leaves, and therefore, free glyphosate residues inThe soil should be controlled to produce teas free of glyphosate.
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Investigation of degradation and penetration behaviors of dimethoate on and in spinach leaves using in situ SERS and LC-MS
TL;DR: In situ SERS and LC-MS methods were used to detect dimethoate residue on spinach leaves picked on different days after treatment and facilitated a better understanding of the behavior and biological fate of pesticides in a complex biological system.
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Development of a method to evaluate the tenderness of fresh tea leaves based on rapid, in-situ Raman spectroscopy scanning for carotenoids
TL;DR: The results demonstrate that Raman imaging can serve as an in-situ, non-destructive and ultra-rapid technology for determining the tenderness of fresh tea leaves and be used in quality control for tea processing.
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Rinsing Tea before Brewing Decreases Pesticide Residues in Tea Infusion.
TL;DR: Rinsing dried tea leaves before brewing is a traditional way of preparing rolled oolong tea in China and can be used to develop an effective method of rinsing tea before brewing that reduces pesticide exposure risks.
Journal ArticleDOI
Establishment of a HPLC-MS/MS Detection Method for Glyphosate, Glufosinate-Ammonium, and Aminomethyl Phosphoric Acid in Tea and Its Use for Risk Exposure Assessment.
Yong Wang,Yong Wang,Wanjun Gao,Yeyun Li,Yu Xiao,Wei Song,Ting Yao,Manhuan Cheng,Wenjuan Wang,Ruyan Hou +9 more
TL;DR: In this article, the levels of glufosinate-ammonium (GLU), glyphosate [N-(phosphonomethyl) glycine; PMG], and its metabolite aminomethemyl phosphoric acid (AMPA) were determined in tea samples by HPLC-MS/MS using several current purification methods and a new method that was developed herein.