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Xinrui Wang

Researcher at Xi'an Jiaotong University

Publications -  7
Citations -  87

Xinrui Wang is an academic researcher from Xi'an Jiaotong University. The author has contributed to research in topics: Glycoside & In vivo. The author has an hindex of 5, co-authored 7 publications receiving 59 citations.

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Journal ArticleDOI

Antidiabetic activity and chemical constituents of the aerial parts of Heracleum dissectum Ledeb.

TL;DR: HdME has antidi diabetic action and PE fraction is the active part where coumarins possibly play an important role in antidiabetic activity.
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Chemical constituents, antioxidant and gastrointestinal transit accelerating activities of dried fruit of Crataegus dahurica.

TL;DR: Wang et al. as discussed by the authors investigated the bioactivities of dried fruit of C. dahurica methanol extract (CdME) through various chromatographic methods, thirty-five compounds were isolated from CdME for the first time and their structures were identified on the basis of physicochemical properties and spectroscopic data.
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Antidiabetic and hepatoprotective activity of the roots of Calanthe fimbriata Franch.

TL;DR: It is demonstrated that CfME exerted potently antidiabetic activity by restoring the liver function to increase the synthesis of hepatic glycogen and by improving insulin resistance of peripheral tissues to enhance the uptake and utilization of glucose.
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Identification of antihyperlipidemic constituents from the roots of Rubia yunnanensis Diels.

TL;DR: It is proposed that the extract of Rubia yunnanensis and its active components, arborinane-type triterpenoids and the free anthraquinone might be beneficial in the treatment and prevention of hyperlipidemic disease.
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A new benzofuran derivative glycoside and a new coumarin glycoside from roots of Heracleum dissectum Ledeb

TL;DR: Wang et al. as mentioned in this paper used phytochemical investigation of Heracleum dissectum methanolic extract (HdME) led to the isolation of a new benzofuran derivative glycoside, 6-methoxycarbonylethyl-benzofuran-5-O-β-d-xylopyranosyl (1) and a new coumarin glyco-ideal (2) on the basis of physicochemical properties and the detailed interpretation of various spectroscopic data.