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Yan Lu
Researcher at Chinese Ministry of Agriculture
Publications - 6
Citations - 787
Yan Lu is an academic researcher from Chinese Ministry of Agriculture. The author has contributed to research in topics: Population & Association mapping. The author has an hindex of 6, co-authored 6 publications receiving 689 citations.
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Total phenolics, flavonoids, antioxidant capacity in rice grain and their relations to grain color, size and weight
TL;DR: In this paper, the authors measured total phenolics, flavonoid contents and antioxidant capacity from a wide collection of rice germplasm, and their relations to grain color, grain size and 100-grain weight were investigated.
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Genetic diversity and population structure of a diverse set of rice germplasm for association mapping
TL;DR: The results suggested that the population may be useful for the genome-wide marker–trait association mapping of starch quality traits and has the potential to identify quantitative trait loci (QTL) with small effects, which will aid in dissecting complex traits and in exploiting the rich diversity present in rice germplasm.
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Molecular marker assisted selection for improvement of the eating, cooking and sensory quality of rice (Oryza sativa L.)
TL;DR: The quality of II-32B was improved by introgressing the Wx, SSIIa , and fgr genes from Yixiang B, a fragrant maintainer line that has low AAC and low GT.
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Quantitative Trait Loci for Brown Rice Color, Phenolics, Flavonoid Contents, and Antioxidant Capacity in Rice Grain
TL;DR: In the present study, mapping of quantitative trait locus (QTL) for five color parameters, phenolics, flavonoids, and antioxidant capacity was completed using a composite interval mapping approach using a doubled haploid (DH) population.
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Development of new markers to genotype the functional SNPs of SSIIa, a gene responsible for gelatinization temperature of rice starch
Yan Lu,Peng Xiao,Yafang Shao,Gan Zhang,Thanwanit Thanyasiriwat,Thanwanit Thanyasiriwat,Jinsong Bao +6 more
TL;DR: The markers developed in the present study would be useful in molecular breeding for the improvement of the quality of rice grain, and did not conform to the expected Mendelian ratio of 1:2:1, but the SNPs were co-segregated with GT.