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Ying Zhao
Researcher at Gansu Agricultural University
Publications - 13
Citations - 131
Ying Zhao is an academic researcher from Gansu Agricultural University. The author has contributed to research in topics: Medicine & Biology. The author has an hindex of 4, co-authored 4 publications receiving 74 citations.
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Journal ArticleDOI
BTH treatment caused physiological, biochemical and proteomic changes of muskmelon (Cucumis melo L.) fruit during ripening.
Xin Li,Yang Bi,Junjie Wang,Boyu Dong,Haijie Li,Di Gong,Ying Zhao,Yamei Tang,Xiaoyan Yu,Qi Shang +9 more
TL;DR: An overview of major physiological, biochemical and proteomic changes in muskmelon fruit during ripening after BTH treatment is demonstrated and provides potentially useful information for maintaining fruit quality and delaying the ripening and senescence process.
Journal ArticleDOI
Effect of cultivars, Fusarium strains and storage temperature on trichothecenes production in inoculated potato tubers.
TL;DR: Four trichothecenes (Fus-X, 3ADON, DAS and T-2) were detected in potato tubers inoculated with Fusarium spp.
Journal ArticleDOI
New method for the simultaneous analysis of types A and B trichothecenes by ultrahigh-performance liquid chromatography coupled with tandem mass spectrometry in potato tubers inoculated with Fusarium sulphureum.
TL;DR: It was found that T-2, diacetoxyscirpenol, 3-acetyldeoxynivalenol, and Fusarenon X could be predominantly detected in the lesion, and the toxin could also be identified in tubers without any disease symptoms.
Journal ArticleDOI
A method of analysis for T-2 toxin and neosolaniol by UPLC-MS/MS in apple fruit inoculated with Trichothecium roseum
TL;DR: A reliable and sensitive method was developed and successfully applied for the rapid detection of trichothecenes including T-2 toxin and neosolaniol in harvested apple using UPLC-MS/MS.
Journal ArticleDOI
Multi-Omics Techniques for Soybean Molecular Breeding
TL;DR: In this paper , the authors summarize the latest progress in omics research, highlight novel findings made possible by omics techniques, note current drawbacks and areas for further research, and suggest that an efficient multi-omics approach may accelerate soybean breeding in the future.