Open Access
Percepción de alimentación saludable, hábitos alimentarios estado nutricional y práctica de actividad física en población de 9-11 años del colegio Cedid Ciudad Bolívar, Bogotá
Rojas Infante,Diana Milena +1 more
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The article was published on 2011-01-01 and is currently open access. It has received 5 citations till now.read more
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Universidad nacional de san martín-tarapoto
TL;DR: Amarante et al. as discussed by the authors present a linea de investigación, delimitar a tu población de estudio, enfocar el proposito de tu proposito, construir tu cuadro de variables, and estructurar tu marco teorico.
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Perfil del estilo de vida en estudiantes de una Universidad Pública
TL;DR: In this paper, the authors used a structured survey-type instrument developed by the Healthy University Institutional project to determine the lifestyle profile in first semester university students, finding that most students do not carry out physical exercise 70%, 51% do not participate in any type of physical activity, tobacco consumption is high and more than half are habitual consumers of alcohol, more then half present anxiety and almost half anxiety.
Dissertation
Percepciones sobre alimentación saludable y no saludable en madres y escolares del nivel primario de una institución educativa, Santa Anita - Lima
Llanos Palomino,Claudia Stephany +1 more
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Implementation of a Comprehensive Nursing Care Program in the Framework of the Healthy School Strategy in an Institution of Education of Santa Marta-Colombia
TL;DR: The general objective is to evaluate, through a situational nursing diagnosis, the implementation of the Healthy School strategy in a Private Education Institution of Santa Marta, taking into account the National Guidelines of Healthy Schools Strategies at the level of promotion and prevention of nursing.
Identificación y registro de las porciones de los alimentos más consumidos por los colombianos según Ensin 2005 definida por la referencia de valores de porciones de alimentos para mayores de 4 años y adultos de la resolución 333 de 2011
TL;DR: The lack of nutrition education to the consumer has been reported an increase in non-communicable chronic diseases such as obesity and overweight not only in adults but in children and adolescents, as established at international Organization (WHO) and Colombia's National Survey of nutritional status (ENSIN 2010).
References
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Obesity in children and young people: a crisis in public health.
TL;DR: The present report has been written to focus attention on the issue and to urge policy-makers to consider taking action before it is too late.
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Is the Canadian childhood obesity epidemic related to physical inactivity
Mark S. Tremblay,J D Willms +1 more
TL;DR: Evidence supporting the link between physical inactivity and obesity of Canadian children is provided, partially account for the association of high socioeconomic status and two-parent family structure with the likelihood of being overweight or obese.
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Overweight Children and Adolescents
TL;DR: A seven-year-old girl is 130 cm tall and weighs 34.6 kg, with a body-mass index above the 95th percentile, and eats fast food and drinks soft drinks regularly, has limited exercise, and watches television or uses the computer for hours each day.
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The shift in stages of the nutrition transition in the developing world differs from past experiences
TL;DR: In this article, the authors explored the unique nutrition transition shifts in diet and activity patterns from the period termed the receding famine pattern to the one dominated by nutrition-related non-communicable diseases (NR-NCDs).