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Factors affecting the decreasing number of customer of grocery store? 


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The decreasing number of customers at grocery stores can be influenced by various factors. Economic slowdown can impact customer purchasing behavior, leading to a decline in small grocery store visits due to increased price sensitivity . Additionally, the closure of local grocery stores, especially in rural areas, can be attributed to market failure caused by consumer coordination challenges . Changes in neighborhood food store access, such as increased distances to the nearest store, can also affect customer numbers, especially in rural and affluent areas where distances have grown, negatively correlating with population density changes . These factors collectively contribute to the dwindling customer base at grocery stores.

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Changes in food store access in Sweden between 2000 and 2013 were influenced by increased distance in rural and affluent areas, correlated with declining population density, particularly in rural regions.
Factors affecting the decreasing number of customers of a grocery store include market failure due to coordination issues, increased travel costs, and competition from larger regional stores with drive-by consumer attraction.
During economic slowdown, factors like increased price sensitivity and competition from large stores contribute to the decline in customer numbers at small grocery stores in Poland.
Factors affecting the decreasing number of customers at grocery stores include higher poverty rates leading to a greater decrease in supermarkets and less decrease in small-size grocery stores.
The decreasing number of customers in grocery stores may be influenced by the lack of digital transmission, leading to disengagement and lower profits, ultimately resulting in store closures.

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