scispace - formally typeset
Search or ask a question

How big should a behavioural chamber for a moth be? 


Best insight from top research papers

A behavioral chamber for studying moth flight behaviors should ideally vary in size based on the specific research requirements. Research on the sphinx moth Manduca sexta suggests that flight speeds and behaviors are influenced by chamber volume. Similarly, studies on the blackfaced leafhopper and fruit flies emphasize the importance of chamber design in controlling experimental conditions for behavior studies. For instance, a chamber for leafhoppers was cylindrical, while a chamber for fruit flies restricted interactions to a monolayer, enhancing data quality. Additionally, an automated barometric chamber designed for arthropod research allowed precise control over pressure, influencing insect behaviors. Therefore, the size of a behavioral chamber for moths should be tailored to the specific experimental needs, considering factors like flight space, interaction dynamics, and environmental control.

Answers from top 5 papers

More filters
Papers (5)Insight
A large cloud chamber in the paper had internal dimensions of 50 cm x 25 cm. For a moth, a similar size chamber could be suitable for behavioral studies.
The paper does not specifically address the size requirements for a behavioral chamber for moths. Size considerations would depend on the specific research needs and behaviors being studied.
Open accessJournal ArticleDOI
Jasper C. Simon, Michael H. Dickinson 
27 Jan 2010-PLOS ONE
124 Citations
The paper focuses on a chamber for studying Drosophila behavior, not moths. Therefore, the size requirement for a behavioral chamber for moths is not addressed in the paper.
The chamber for insect behavior studies in the research paper was 55 cm high by 41 cm in diameter, suitable for evaluating pressure effects on virus transmission and behavior of the blackfaced leafhopper.
A behavioral chamber for a moth should be at least 447 m3 to allow for natural flight behaviors, with larger chambers enabling higher flight speeds up to 5.3 m s-1.

Related Questions

What's known about the relationship of size to behaviour in fish?5 answersSize-selective mortality in fish populations can influence behavioral traits like boldness. Positive size-selection tends to favor boldness, while negative size-selection can lead to the evolution of shyness. In zebrafish, size-selective mortality altered collective boldness, with the small-harvested line being consistently bolder than controls. Male alternative reproductive strategies in fish species like the shortfin molly show associations between size, coloration, morphology, and mating behavior, maximizing mating success for males of different sizes and phenotypes. In bluehead chub, male reproductive success was more influenced by behavior than body size, with males increasing access to females through reproductive effort, while female reproductive success was more determined by body size. Movement behaviors in zebrafish were affected by the size of the observation arena, with individuals showing different patterns of movement in response to varying arena sizes.
What are the standard space requirement for chicken?4 answersThe standard space requirements for chickens vary depending on the specific species and behaviors exhibited. For example, laying hens like Lohmann brown and Lohmann selected Leghorn require between 353 cm² and 542 cm² of space. Broiler chickens may occupy up to 434 cm². In contrast, broiler breeders can need between 440 cm² and 945 cm², with males requiring more space than females. Additionally, studies suggest that behaviors like turning, stretching wings, and wing flapping can require even more space, ranging from 540 cm² to 1980 cm². These findings highlight the importance of providing adequate space for chickens to exhibit natural behaviors and ensure their welfare.
Why does the mosquito cage need to be small?5 answersThe size of a mosquito cage is crucial for various reasons. Small cages are preferred for evaluating transgene spread in anopheline mosquitoes for malaria control experiments. Additionally, in Aedes albopictus mass rearing programs, optimized small cages are used to assess insemination rates, egg production, and fecundity. Portable and detachable mosquito cages are designed to be small for easy assembly, cleaning, and portability, occupying minimal space. The compact size of these cages allows for efficient maintenance and monitoring of mosquitoes, facilitating research, rearing, and experimental studies in a controlled environment. Therefore, the small size of mosquito cages is essential for practicality, functionality, and effective management in various mosquito-related activities.
How does a pressure chamber work?5 answersA pressure chamber is a container designed to withstand high levels of pressure without bursting. It is used in various industries such as turbomachinery, chemical, and food and beverage. The design of a pressure chamber involves analytical calculations and further analysis using software like Pro-E and Ansys. The chamber is used to calibrate probes for turbomachinery applications and study the effects of Reynolds number and Mach number. In the field of viticulture, a pressure chamber is used to determine vine water status by measuring predawn leaf water potential, leaf water potential, and stem water potential. Another application of a pressure chamber is in plant research, where it is used to apply pressure to the roots of intact plants and study their response, such as changes in transpiration rates. Additionally, a miniature pressure chamber has been developed for high-pressure microscopy, allowing the study of how organisms adapt to high-pressure conditions.
Are there any studies that find mutations in the cytochrome p450 genes that affect behaviour in insects?5 answersMutations in cytochrome P450 genes that affect behavior in insects have been studied. Bastock (Context_2) demonstrated in 1956 that a single gene can change a behavior pattern. Good et al. (Context_1) found that interparalog exchange in P450 genes, including nonallelic homologous recombination, can be adaptive and correlate with insecticide resistance. Darragh et al. (Context_3) analyzed bee P450s and found that genes involved in detoxification are more likely to belong to unstable clades, exhibit dynamic evolutionary pressures, and show signals of adaptive evolution. Qiu et al. (Context_4) identified mutations associated with chemical resistance in P450 genes of the invasive B and Q biotypes of Bemisia tabaci. Sztal et al. (Context_5) showed that the P450 gene Cyp301a1 affects the formation of the adult cuticle in Drosophila melanogaster. These studies highlight the role of P450 gene mutations in influencing behavior and adaptation in insects.
The significant influence of orifice geometry in combustion chamber?5 answersThe orifice geometry in the combustion chamber has a significant influence on engine performance and emissions. Different factors such as orifice number, orifice diameter, and orifice angle affect the combustion process. For large two-stroke marine Diesel engines, the non-symmetricity and eccentrical orifice arrangement of the fuel injection nozzle design lead to differences in spray and combustion characteristics. In the case of pre-chamber jet ignition, the pre-chamber volume and orifice diameter impact the ignition energy, jet duration, and pressure rise rate in the main chamber. Similarly, in a natural gas engine, the orifice number and diameter in the pre-chamber nozzle configuration affect the flame penetrating speed, flame propagations, indicated efficiency, and NOx emissions. In the context of gas turbine combustors, the orifice geometry, including the number of orifices, orifice length-to-width ratio, and orifice angle, plays a crucial role in achieving optimal mixing performance.

See what other people are reading

Is pre-combustion ccs from highpressure and post-combustion ccs from low pressure?
5 answers
Pre-combustion carbon capture and storage (CCS) typically involves high-pressure operations, as seen in the study focusing on a hybrid pre-combustion capture system utilizing a water gas shift reactor and a membrane gas separation unit. On the other hand, post-combustion CCS processes often operate at lower pressures, as indicated in research comparing pre- and post-combustion CCS using chemical absorption technology. The integration of post-combustion CCS after coal combustion resulted in a decrease in power plant efficiency, with the process requiring steam extracted from the low-pressure steam turbine for solvent regeneration. In contrast, pre-combustion CCS, despite also impacting efficiency negatively, involved different ratios of air/fuel in coal gasification to optimize syngas composition and heating value, showcasing the use of high-pressure operations in the pre-combustion phase.
What are the current research efforts on the development of composite cylinders for methane storage?
5 answers
Current research efforts on composite cylinders for methane storage focus on various aspects. Studies analyze hydrogen cycling tests for composite hydrogen storage cylinders, highlighting differences in test methods and standards to enhance performance. Computational fluid dynamics models are utilized to study temperature rise during fast-filling processes, optimizing filling strategies based on factors like filling rate and ambient temperature. Research reviews methane production and storage technologies, emphasizing the need for advancements in industrial-scale production and efficient storage methods like geological and sorbent material storage. Innovative pressure vessels with carbon fiber reinforced plastics and integrated permeation barriers are developed for high-pressure gas storage, ensuring lightweight design and increased usable volume. Finite-element simulations are employed to investigate the static performance of composite CNG cylinders, focusing on mechanical properties and failure criteria for enhanced safety.
Sugar in pastry citation?
5 answers
Sugar plays a crucial role in pastry making, influencing both the taste and texture of the final product. Various research studies provide insights into the use of sugar in pastry recipes. For instance, one study focuses on creating sugar pastry with tofu flour substitutes to enhance protein content and reduce wheat flour dependency. Another study discusses a sugar-controlled short crust pastry designed to inhibit the absorption of cane sugar and glucose, incorporating ingredients like fructus corni, L-arabinose, and tagatose. Additionally, a method for making meal candy articles involves emulsifying granulated sugar with other components to improve quality and extend the storage period of the pastry. These studies collectively highlight the diverse approaches to incorporating and controlling sugar levels in pastry products for improved nutritional value and quality.
How can wheat be sterilized by plasma?
5 answers
Wheat sterilization using plasma can be achieved through various methods. Nonthermal plasma (NTP) treatment has been shown to effectively decontaminate wheat grains and flour, improving germination, vitality, and shelf life while causing minimal damage. Additionally, plasma-activated water (PAW) prepared by mixing active ingredients like nitric acid and hydrogen peroxide has demonstrated significant decontamination effects on wheat grains inoculated with pathogens like Escherichia coli and Saccharomyces cerevisiae. Atmospheric cold plasma (ACP) treatment has been found to enhance the physico-chemical properties of wheat flour, increasing hydration properties and viscosities, which can improve functionality. Furthermore, plasma sterilization has been explored as a method to sterilize powders and granular materials like wheat grains for food applications, showing promising results in destroying microorganisms through a combination of UV inactivation and reactive species etching.
How cold plasma is applied to different types of food?
10 answers
Cold plasma technology, a non-thermal food processing method, has been applied across a wide range of food types, leveraging its ability to inactivate pathogens and extend shelf life while maintaining food quality. In the food processing sector, cold plasma is recognized for its versatility, being used as a stand-alone or in conjunction with other technologies for sterilization purposes. It employs various delivery techniques such as Dielectric Barrier Discharge (DBD), Plasma jet, and Corona plasma discharge, tailored to the specific needs of different food categories. For atmospheric pressure cold plasma, a new device has been developed to treat various food types without requiring a vacuum environment, making it cost-effective and user-friendly. This device operates in three modes to produce direct and indirect Volume Dielectric Barrier Discharge (VDBD) and Surface Dielectric Barrier Discharge (SDBD) plasma, applicable to foods like chicken, fish, apples, and milk without significant sensory changes. Low-moisture foods such as spices, grains, and seeds benefit from cold plasma treatment by inactivating surface microorganisms and degrading mycotoxins, thus extending shelf life and enhancing food safety with minimal impact on quality. Fresh produce, including fruits and vegetables, also sees benefits from plasma-mediated treatments, which help control biological hazards and maintain quality attributes, potentially even enhancing them under certain conditions. Atmospheric cold plasma (ACP) generated through a dielectric barrier discharge (DBD) type reactor has been applied to meats, fruits and vegetables, dairy, and cereals, focusing on microbial decontamination while addressing quality impacts such as color, flavor, and lipid oxidation. Cold plasma's application extends to a variety of food groups, including dairy, meat, fish, eggs, poultry products, nuts, seeds, fruits and vegetables, and spices and herbs, emphasizing its role in microbial inactivation and quality preservation. The technology's non-thermal nature ensures minimal effects on the chemical, physical, sensory, and nutritional properties of foods, making it a promising method for heat-sensitive products. Its cost-effectiveness and efficiency have spurred research into novel applications beyond pathogen inactivation, including food modification, drying pre-treatment, and nutrient extraction. Cold plasma has shown promise in processing aquatic products, effectively inactivating microorganisms and extending shelf life with minimal or beneficial effects on physicochemical properties. Finally, its application in the decontamination of nuts, spices, and herbs highlights its potential to improve safety and extend shelf life without leaving chemical residues, maintaining quality attributes such as surface color and antioxidation activities.
Meningococcal bacteria Can bacteria be eliminated through disinfection?
5 answers
Yes, bacteria can be eliminated through disinfection using various methods. One approach involves utilizing a bacteria eliminating device that releases ozone outside the device after fumigating objects to be disinfected, ensuring a better bacteria eliminating treatment without residual ozone affecting human bodies. Another method involves a composition containing dielectric or magnetic fine grains with ligands, which can be used on filters for disinfection purposes. Additionally, a disinfection process using a microbicidal composition with hydrolyzable microbicides can combat microorganisms effectively, followed by detoxication to reduce the compound to innocuous levels. Furthermore, studies have shown that chlorine disinfection can be effective against heterotrophic plate count bacteria, coliform organisms, and pathogenic microorganisms attached to granular activated carbon particles, although some bacteria may exhibit resistance.
How does cold plasma technology compare to other methods of food processing in terms of efficiency and effectiveness?
10 answers
Cold plasma technology stands out in the food processing industry due to its cost-effectiveness, high efficiency, and minimal impact on food quality, distinguishing it from traditional food processing methods. Unlike conventional thermal and chemical treatments, cold plasma operates at low temperatures, preserving the nutritional and sensory properties of food while ensuring safety and extending shelf life. Its ability to inactivate pathogens and spoilage microorganisms without leaving chemical residues makes it a green and sustainable alternative. The versatility of cold plasma technology, capable of being used as a stand-alone method or in conjunction with other technologies, further enhances its appeal in the food sector. It has been demonstrated to be effective in not only inactivating germs but also in degrading pesticides and allergens, and even in food modification and nutrient extraction. This broad range of applications is supported by the generation of reactive species that target microorganisms and unwanted chemicals without compromising the food's integrity. Moreover, cold plasma technology is adaptable to various food types and processing scales, from surface treatment to sterilization and packaging, offering a flexible solution to the industry's needs. Its energy-efficient nature, coupled with the absence of waste generation, aligns with the current focus on sustainable food processing. Comparatively, traditional methods often involve high temperatures or chemical additives that can alter the food's nutritional and sensory attributes. Cold plasma, however, maintains these qualities while ensuring safety, making it a superior choice for modern food processing needs. The ongoing research and development in this field aim to overcome current limitations, such as scaling up and ensuring uniform treatment, to fully harness its potential across the food industry. In summary, cold plasma technology offers a unique combination of efficiency, effectiveness, and environmental sustainability, setting it apart from other food processing methods in terms of preserving food quality while ensuring safety.
How does the boiling time of a salted egg vary depending on the desired yolk consistency?
5 answers
The boiling time of a salted egg varies based on the desired yolk consistency. For salted duck eggs, a preparation method involves boiling them in water for 15-20 minutes before consumption. The salt content in the egg yolk influences its rheological behavior, with higher salt content leading to increased consistency index and decreased flow behavior index. Additionally, a study on salted duck eggs under different conditions found that salting can be completed in five days at specific temperature, pressure, and alcohol concentration levels. Moreover, a pulsed pressure-water cycle technology can accelerate the salting process, optimizing salted egg quality with specific parameters like pulse pressure amplitude and water cycle acting time. A device for salting eggs can shorten the salting time to 240 hours under controlled pressure and temperature, ensuring a 100% success rate.
How does the duty cycle affect the efficiency of pulsed DC ion energy generation for CCP plasma applications?
5 answers
The duty cycle significantly influences the efficiency of pulsed DC ion energy generation in CCP plasma applications. Research indicates that varying the duty cycle impacts electron temperature, plasma emission stability, and surface properties of treated materials. Lower duty cycles result in higher electron temperatures and more stable plasma emission, leading to enhanced surface hardness, wear, and corrosion resistance in nitrided plain carbon steel. Additionally, adjusting the duty cycle affects the electron density, excitation temperature, and gas temperature in atmospheric pressure plasmas sustained by pulse power, with shorter duty cycles increasing electron temperature within the pulse-on period. Furthermore, in dual frequency CCP systems, the duty cycle of the pulse modulator significantly influences the sheath width, with pulse-driven systems predicting higher sheath parameters compared to continuous RF-driven systems.
Is there a specific type of plastic best suitable for fuel or hydrogen production?
5 answers
Polypropylene (PP) and polyethylene (PE) are ideal for fuel or hydrogen production. These plastics are widely available globally as waste materials, making them convenient feedstocks. Waste plastic gasification for hydrogen production, combined with carbon capture and storage, is a promising technology that can compete with fossil fuel hydrogen and current electrolysis hydrogen in terms of cost-effectiveness. Additionally, the conversion of waste plastic into clean "flash H2" and high purity graphene offers a sustainable and economically viable route for hydrogen production, with significant reductions in emissions compared to other methods. Furthermore, low-density polyethylene (LDPE) has shown potential for hydrogen production via low-temperature atmospheric pressure plasma reactors, indicating the versatility of plastic waste in green hydrogen production.
What is a nuclear plant?
5 answers
A nuclear plant is a type of thermal power plant that generates electricity through nuclear fission reactions within a nuclear reactor. Unlike conventional power plants that burn fossil fuels, nuclear plants utilize the heat released from splitting uranium atoms to produce steam, which then drives turbines to generate electricity. Components of a nuclear power plant include a reactor vessel, primary shield, and support structures. The reactor fuel elements are housed within the reactor vessel, surrounded by a primary shield made of concrete and containing materials like tungsten or boron for radiation protection. Additionally, the plant features safety measures such as core catchers and water-cooling systems to prevent and manage emergencies effectively.