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How does a balanced diet impact the progression and treatment of prostate cancer in patients? 


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A balanced diet has been shown to have a positive impact on the progression and treatment of prostate cancer in patients. Plant-based dietary patterns, such as a whole food plant-based diet (WFPBD), have been associated with a reduction in adiposity, chronic inflammation, and metabolic disorders, which are all factors that can contribute to prostate cancer progression . Decreasing dietary fat and the ratio of omega-6 to omega-3 polyunsaturated fatty acids has also been found to decrease the risk of prostate cancer development and progression . Additionally, a low-fat diet combined with fish oil supplementation has been shown to reduce prostate cancer proliferation and alter prostate tissue omega-6:omega-3 ratios . These findings suggest that dietary factors play a significant role in prostate cancer biology and that implementing a balanced diet can be beneficial for patients with prostate cancer .

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The provided paper does not provide information on the impact of a balanced diet on the progression and treatment of prostate cancer in patients.
The provided paper does not directly address the impact of a balanced diet on the progression and treatment of prostate cancer in patients.
The provided paper does not specifically mention the impact of a balanced diet on the progression and treatment of prostate cancer in patients.
The provided paper does not directly address the impact of a balanced diet on the progression and treatment of prostate cancer in patients.

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