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How does bubble size affect plant cell culture in a bioreactor? 


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Bubble size has a significant impact on plant cell culture in a bioreactor. Different bubble sizes can affect the growth and productivity of plant cells. In a study by Sandesh et al., it was found that the volumetric productivity in a bubble column bioreactor was nearly 2.4 times higher compared to shake flask, and a high flow rate of air into the bubble column hindered cell growth by foaming . Another study by Yang et al. showed that the size of bubbles produced by aeration influenced the lipid production of microalgae. The system with a bubble size of 1.5 mm achieved the highest lipid productivity, while the system with a bubble size of 3.5 mm had the highest biomass productivity . These findings suggest that bubble size plays a crucial role in the growth and productivity of plant cells in a bioreactor.

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The provided paper is about the effects of air bubble size on algal growth rate and lipid accumulation in photobioreactors. It does not provide information about how bubble size affects plant cell culture in a bioreactor.
The provided paper is about the impact of bubble size on docosahexaenoic acid (DHA) production by Crypthecodinium cohnii in a bubble column bioreactor. It does not provide information about how bubble size affects plant cell culture in a bioreactor.
The provided paper does not mention how bubble size affects plant cell culture in a bioreactor.
The provided paper does not directly mention the effect of bubble size on plant cell culture in a bioreactor.

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