scispace - formally typeset
Search or ask a question

Is wheat used for hydroponic fodder production? 


Best insight from top research papers

Yes, wheat is used for hydroponic fodder production .

Answers from top 4 papers

More filters
Papers (4)Insight
Yes, wheat is one of the crops that can be used for hydroponic fodder production, according to the paper.
Yes, wheat is used for hydroponic fodder production according to the paper.
Yes, wheat is used for hydroponic fodder production according to the paper.
Yes, wheat is used for hydroponic fodder production according to the paper.

Related Questions

How helpful the hydroponics/aquaponics to increased production?4 answersHydroponics and aquaponics systems offer significant benefits in increasing agricultural production. These systems integrate plant growth without soil, utilizing nutrient-rich water from fish farming, leading to higher yields. Aquaponics, a closed-loop system combining hydroponics and aquaculture, addresses pressing global issues like climate change, water scarcity, and food security, making it a valuable technological advancement. Hydroponics, being a popular plant-growing system, promotes healthy plant growth, year-round production, and enhanced yields, contributing to increased agricultural productivity. These innovative techniques not only optimize space and resources but also offer environmental solutions, making them essential for sustainable and efficient food production to meet the growing demands of the future.
What vegetables are best grown with hydroponics?5 answersHydroponic systems have shown advancements in growing various vegetables such as strawberry, basil, cauliflower, tomato, spinach, and radish. Microgreens like alfalfa, yellow beet, red cabbage, and fennel have also been successfully grown using hydroponics, resulting in high nutritional value. Tomato plants have been found to thrive in hydroponic systems, with optimized nitrogen and potassium application rates at different growth stages. Additionally, hydroponic cultivation has been used to fortify tomato fruits with vitamin B12, making them suitable for strict vegetarians. In terms of sales potential, water spinach and Pak Choy have shown promising results in hydroponic systems.
What variety of rice can grow in hydroponic?4 answersRice varieties suitable for hydroponic cultivation include CO 51, ADT 53, ADT 37, IR 64, CO 43, ASD 16, Pokkali, and TRY 3. These varieties have been evaluated for their tolerance to salt stress at the seedling stage under a hydroponic system. Additionally, the installation slope of 0% has been found to give the best results for the growth and yield of hydroponic rice plants. Therefore, these varieties can be considered for hydroponic rice cultivation, especially in areas with limited land availability.
What are the benefits of hydroponic cultivation of mushrooms?5 answersHydroponic cultivation of mushrooms offers several benefits. Firstly, it maximizes the conversion rate of mushrooms due to sufficient moisture, resulting in higher yields. Secondly, it allows for overall fertigation of water, making management easier. Thirdly, hydroponic mushrooms have a drying rate equivalent to that of earthing cultivation, but with better quality. Additionally, hydroponic cultivation is suitable for large-scale production and can be used in facility cultivation, making it convenient and versatile. Overall, hydroponic cultivation of mushrooms provides a more efficient and controlled method of production, leading to increased yields and improved quality.
What is hydroponics?5 answersHydroponics is a sustainable agricultural method that involves growing plants without soil. Instead, plants are grown in nutrient solutions or other chemically inert substrates, such as sand or gravel. This technique allows for the direct supply of balanced nutrients to the plants, which is crucial for their growth and quality. The composition of the nutrient solution must reflect the uptake ratio of individual elements by the crop, and the solution's pH, electrical conductivity, O2 level, and temperature must be stabilized for optimal crop yield. Hydroponics offers several advantages, including efficient resource use, the ability to grow crops in controlled environments, and the production of high-quality and organic products. It is considered a promising solution to meet the increasing food demand in the future.
What are the benefits of hydroponic planting?3 answersHydroponic planting offers several benefits. It allows for the cultivation of crops without the need for soil, resulting in reduced interferences from factors such as soil quality, irrigation, and climate. This method provides greater control over plant growth, leading to higher quantity and quality of production. Hydroponic systems also improve the efficiency of fertilizers and water usage, reducing input costs and preventing environmental pollution. Additionally, hydroponic planting enables easier pest and disease control, resulting in cleaner and healthier crops. The system has been successfully employed for growing various commercial and specialty crops, including strawberries, tomatoes, peppers, leafy vegetables, and more. Hydroponic vegetables have better taste, are crisper, and contain more sufficient water compared to soil-cultivated vegetables. Overall, hydroponic planting offers a sustainable and efficient method for commercial food production, with potential benefits for food security and nutritional content.