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Alternatively, cereal fiber in the diet may be a marker for another component of whole grains that imparts health advantages or a healthy lifestyle.
The insoluble fiber model can be used to rapidly monitor insoluble dietary fiber in cereal products for nutrition labeling.
In summary, the fiber cereal appears to be a suitable short-term treatment for constipation, although its long-term efficacy requires further study.
We concluded that vegetable fibers may more effectively stimulate colonic fermentation than cereal brans do.
This study provides first quantification of cereal fibre from all sources in an Australian national sample.
Journal ArticleDOI
B. Aisbitt, H. Caswell, J. Lunn 
01 Sep 2008-Nutrition Bulletin
20 Citations
Additionally, many cereal products promote feelings of satiety, and the regular consumption of cereal-based products at mealtimes appear to be key drivers of healthier dietary patterns.
Book ChapterDOI
01 Jan 2016
16 Citations
Sprouting and fermentation improve the nutritional and nutraceutical values of cereal-based products.