What is white corn?
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White corn is a type of maize that is characterized by its white endosperm color. It is a traditional food grain in developing countries and is widely cultivated as a cereal grain. White corn has unique compositional characteristics, such as higher endosperm protein concentration and low levels of carotenoids, which make it suitable for wet milling and improve the characteristics of the products derived from it . In the United States, white corn is of significant importance and has special production considerations . It is also used in the production of corn gluten meal and starch . Additionally, white corn can be quantitatively measured for its whiteness, which allows for the assessment of color differences in corn kernels . Overall, white corn is a versatile crop with wider adaptability and various types, and it serves as an important food cereal crop and industrial raw material .
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Open access 15 Feb 2016 1 Citations | White corn, also known as white maize, is a traditional food grain commonly consumed in developing countries. |
| White corn is a type of corn that has higher endosperm protein concentration and low levels of carotenoids, making it suitable for wet milling and producing high protein corn gluten meal and pure starch. | |
| White corn refers to a variety of corn that has white endosperm instead of the usual yellow endosperm. | |
43 Citations | White corn refers to a variety of corn that has a white color instead of the traditional yellow color. |
| White corn is a type of maize that has white-colored grains instead of the usual yellow color. |
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What are the effects of conventional farming system on the growth and yield performance of white corn?3 answersThe effects of conventional farming systems on the growth and yield performance of white corn have been studied in several research trials. One study found that strip tillage and no tillage systems had higher grain yields compared to conventional tillage, suggesting that strip tillage can reduce evaporation losses without the yield penalty sometimes associated with high residue. Another long-term study found that the interaction between tillage practices and nitrogen source did not significantly affect corn yield performance, indicating that conventional tillage systems can achieve high corn yields with the application of nitrogen fertilizer or manure. Additionally, a comparison between low-input and conventional farming systems showed that root length density under low-input systems was significantly greater than under conventional systems, suggesting that low-input farmers may be manipulating root production to enhance nutrient and water absorption in white corn.
What are the effects of conventional farming system on white corn?5 answersConventional farming systems have been found to have significant effects on root growth and aboveground growth and yield of white corn. In a study comparing low-input and conventional farming systems, it was observed that root length density under low-input farming systems was significantly greater than under conventional farming systems. This indicates that low-input farmers may be manipulating root production of corn to allow for better nutrient and water absorption, especially in conditions where water in the soil is limited. However, the specific effects of conventional farming systems on white corn yield were not directly addressed in the abstracts provided.
Advantages of conventional farming system on white corn?5 answersConventional farming systems have several advantages for white corn. One advantage is the ability to increase maize yield and sustainability, which is important for global food security. Another advantage is the facilitation of an improved process for wet milling of white corn, resulting in higher endosperm protein concentration and low levels of carotenoids. This allows for the extraction of a high protein, nearly carotene-free corn gluten meal and substantially pure starch, which can improve the characteristics and performance of products derived from white corn. Additionally, conventional farming systems can have a significant impact on the levels of certain maize grain metabolites, potentially influencing the nutritional quality of the grain. Overall, conventional farming systems offer benefits in terms of yield, grain composition, and product quality for white corn.