Why plant extract decreases the level of MDA which was increased as a result of cadmium toxicity in Tilapia?
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Plant extracts like Catharanthus roseus (CR) and Withania somnifera have shown the ability to decrease malondialdehyde (MDA) levels, which increase due to cadmium toxicity in Tilapia. CR extract was found to reduce MDA concentrations in the kidney and liver of rats exposed to cadmium, indicating its antioxidant potential . Similarly, dietary supplementation of W. somnifera extract in Nile tilapia exposed to cadmium chloride led to a reduction in MDA levels, demonstrating its protective effects against cadmium-induced toxicity . These plant extracts contain bioactive compounds that scavenge reactive oxygen species (ROS) generated by cadmium, thereby reducing oxidative stress and lipid peroxidation, ultimately lowering MDA levels in the tissues of Tilapia.
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01 Feb 2020 | Plant extract decreases MDA levels due to cadmium toxicity in Tilapia by providing antioxidants that counteract oxidative stress, aiding in repairing testicular damage caused by cadmium exposure. |
| Dietary supplementation with Moringa oleifera leaf extract reduces MDA levels by enhancing antioxidant activity, counteracting oxidative stress caused by sub-lethal fipronil toxicity in Nile tilapia. | |
| The plant extract inhibits MDA increase caused by oxidative stress, indicating potential antioxidant properties that counteract cellular damage induced by cadmium toxicity in Tilapia. | |
| The plant extract decreases MDA levels by enhancing antioxidant activities of CAT and SOD, reducing oxidative stress caused by cadmium toxicity in Tilapia, as shown in the study. | |
| Plant extract decreases MDA levels by acting as an antioxidant against ROS-induced lipid peroxidation caused by cadmium toxicity in Tilapia, as shown in rat models with Catharanthus roseus extract. |
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