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Ali Asghar Kiani

Researcher at Lorestan University of Medical Sciences

Publications -  73
Citations -  605

Ali Asghar Kiani is an academic researcher from Lorestan University of Medical Sciences. The author has contributed to research in topics: Chemistry & Broiler. The author has an hindex of 11, co-authored 65 publications receiving 457 citations. Previous affiliations of Ali Asghar Kiani include University of Tehran & Tehran University of Medical Sciences.

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The molecular analysis of beta-thalassemia mutations in Lorestan Province, Iran.

TL;DR: The spectrum of mutations found in Lorestan Province was different from those reported from other thalassemic regions of Iran and also of some neighboring countries.
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HIF-1α confers resistance to induced stress in bone marrow-derived mesenchymal stem cells.

TL;DR: This study is the first to demonstrate how human MSCs can be manipulated to gain protection against stresses that potentially limit their clinical application.
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Programming of intermediate metabolism in young lambs affected by late gestational maternal undernourishment.

TL;DR: When lambs entered adolescence (19 wk), the effects of late prenatal malnutrition on the glucose-insulin homeostasis and metabolism were manifested: LOW lambs had less insulin-secretory capacity, but this was apparently compensated for by increased target tissue sensitivity for insulin, and adipose lipolytic capacity increased during fasting.
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A review of the role of five kinds of alternatives to in- feed antibiotics in broiler production

TL;DR: In view of severe restriction of total ban on the use of antibiotics as growth promoters and therapeutic agents in poultry industry, the search for alternatives to replace antibiotics has gained increasing interest in animal nutrition.

Effect of artichoke leaves meal and mentha extract (Mentha piperita) on immune cells and blood biochemical parameters of broilers.

TL;DR: The result of this experiment showed that there had significantly difference between control and treated groups in heterophil percentage at 42 days and the lowest amount of blood urea, cholesterol and triglyceride were observed by adding 1.5% artichoke leaves meal in diet plus 200mg/kg mentha extract in drinking water.