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Ana P. Tobajas
Researcher at University of Zaragoza
Publications - 13
Citations - 149
Ana P. Tobajas is an academic researcher from University of Zaragoza. The author has contributed to research in topics: Chemistry & Serology. The author has an hindex of 4, co-authored 8 publications receiving 52 citations.
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Journal ArticleDOI
Serological evidence of SARS-CoV-2 and co-infections in stray cats in Spain.
Sergio Villanueva-Saz,Jacobo Giner,Ana P. Tobajas,María D. Pérez,Andrés Manuel González-Ramírez,Javier Macías-León,Ana Rodríguez González,M. T. Verde,Andrés Yzuel,Ramon Hurtado-Guerrero,Julián Pardo,Llipsy Santiago,José Ramón Paño-Pardo,Héctor Ruiz,Delia Lacasta,Lourdes Sánchez,Diana Marteles,Ana Pilar Gracia,Antonio Fernández +18 more
TL;DR: This study revealed, for the first time, the exposure of stray cats to SARS‐CoV‐2 in Spain and the existence of concomitant infections with other pathogens including T. gondii, L. infantum, FeLV and FIV, suggesting that immunosuppressed animals might be especially susceptible to Sars‐Co V‐2 infection.
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SARS-CoV-2 Seroprevalence in Household Domestic Ferrets ( Mustela putorius furo ).
Jacobo Giner,Sergio Villanueva-Saz,Ana P. Tobajas,María D. Pérez,Ana Rodríguez González,M. T. Verde,Andrés Yzuel,Ana García-García,Víctor Taleb,Erandi Lira-Navarrete,Ramon Hurtado-Guerrero,Julián Pardo,Llipsy Santiago,José Ramón Paño,Héctor Ruiz,Delia Lacasta,Antonio Fernández +16 more
TL;DR: The evidence of household pet ferrets exposure to SARS-CoV-2 in Spain to date is reported for the first time, and anti-RBD Sars-Cov-2 antibodies persisted at detectable levels in a seropositive SARS, CoV,2 domestic ferret beyond 129 days since the first-time antibodies were detected.
Journal ArticleDOI
Development of sandwich and competitive ELISA formats to determine β-conglycinin: Evaluation of their performance to detect soy in processed food
Isabel Segura-Gil,Arturo Blázquez-Soro,Patricia Galan-Malo,Luis Mata,Ana P. Tobajas,Lourdes Sánchez,María D. Pérez +6 more
TL;DR: In this article, two ELISA formats (sandwich and indirect competitive) were developed to quantify β-conglycinin, a major soy allergen, and their performance was evaluated using three model foods incurred with soy proteins.
Journal ArticleDOI
Effect of high pressure and pulsed electric field on denaturation and allergenicity of Pru p 3 protein from peach.
Ana P. Tobajas,Ana Agulló-García,José Luis Cubero,Carlos Colás,Isabel Segura-Gil,Lourdes Sánchez,Miguel Calvo,María D. Pérez +7 more
TL;DR: When HP and PEF treated samples were tested by the prick test, the skin response was dependent on the particular sensitization of each patient, obtaining an increased reaction in more than 50% of individuals.
Journal ArticleDOI
Development of sandwich ELISA and lateral flow immunoassay to detect almond in processed food.
Alba Civera,Patricia Galan-Malo,Isabel Segura-Gil,Luis Mata,Ana P. Tobajas,Lourdes Sánchez,María D. Pérez +6 more
TL;DR: In this paper, sandwich ELISA and lateral flow immunoassay (LFIA), using amandin (Pru du 6) as the target protein, were developed to detect almond in processed food and validated according to international guides.