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Barbara Krajewska

Researcher at Jagiellonian University

Publications -  49
Citations -  5295

Barbara Krajewska is an academic researcher from Jagiellonian University. The author has contributed to research in topics: Urease & Immobilized enzyme. The author has an hindex of 31, co-authored 49 publications receiving 4699 citations. Previous affiliations of Barbara Krajewska include Universidade Federal de Minas Gerais.

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Application of chitin- and chitosan-based materials for enzyme immobilizations: a review

TL;DR: A review of the literature on enzymes immobilized on chitin- and chitosan-based materials, covering the last decade, is presented in this paper, where one hundred fifty-eight papers on 63 immobilized enzymes for multiplicity of applications ranging from wine, sugar and fish industry, through organic compounds removal from wastewaters to sophisticated biosensors for both in situ measurements of environmental pollutants and metabolite control in artificial organs, are reviewed.
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Enzyme immobilization by adsorption: a review

TL;DR: In this paper, a comparative analysis of the literature reports on the recent trends in the enzyme immobilization by adsorption is presented, where both carriers, carrier modifiers and procedures developed for effective adaption of the enzymes are discussed.
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Ureases I. Functional, catalytic and kinetic properties: A review

TL;DR: In this article, a review of the properties of urea amidohydrolases is presented, focusing on the functional and practical properties that can be customized and exploited in a diversity of important applications, notably medical, analytical, environmental and engineering.
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Membrane-based processes performed with use of chitin/chitosan materials

TL;DR: In this article, the authors look at how chitin/chitosan materials can contribute to the development of membrane-based processes, particularly to those classified as supportive of the sustainability of our life.
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Chitosan as a lipid binder: a langmuir monolayer study of chitosan-lipid interactions.

TL;DR: This study investigated the interactions of chitosan with selected lipids, cholesterol and fatty acids, the latter including saturated (stearic acid) and unsaturated (oleic, linolesic, alpha-linolenic) acids, and tentatively proposed a mechanism of the chitOSan action that includes both electrostatic and hydrophobic lipid-chitosans interactions as well as hydrogen bonding between them.